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Gastronativism

Gastronativism

Food, Identity, Politics
Buch (broschiert)36.50 CHF
lieferbar in ca. 10-20 Arbeitstagen

Inhalt

Fabio Parasecoli identifies and defines the phenomenon of "gastronativism," the ideological use of food to advance ideas about who belongs to a community and who does not. Featuring a wide array of examples from all over the world, this book is a timely, incisive, and lively analysis of how and why food has become a powerful political tool.

Bibliografische Angaben

Juli 2022, Arts and Traditions of the Table: Perspectives on Culinary History, Englisch
University Presses
978-0-231-20207-7

Inhaltsverzeichnis

Schlagworte

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