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Molecular Mechanisms of Action of Functional Foods and Nutraceuticals for Chronic Diseases

Molecular Mechanisms of Action of Functional Foods and Nutraceuticals ...

Volume II
Livre (broché)110.00 CHF
livrable dans env. 10-20 jours

Contenu

This volume addresses the effects and mechanism of functional foods in relation to chronic diseases such as obesity, cardiovascular diseases, diabetes, cancer, etc. Like it's companion, this volume inspires new thought processes and a paradigm shift in research and development.

Informations bibliographiques

décembre 2024, 402 Pages, Nutraceuticals, Anglais
Taylor and Francis
978-1-032-35171-1

Sommaire

Mots-clés

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