Asian berries such as bayberries, mulberries, haskap berries, sea buckthorn, mangosteen and pulasan, and their by-products, offer a wealth of bioactive compounds believed to sustain and improve health. This book will provide information on the Asian berries and products as ethnic functional foods along with basic role of health-promoting benefits.
Oktober 2024, ca. 409 Seiten, Functional Foods and Nutraceuticals, Englisch
Taylor and Francis
978-0-367-63788-0
Asian berries such as bayberries, mulberries, haskap berries, sea buckthorn, mangosteen and pulasan, and their by-products, offer a wealth of bioactive compounds believed to sustain and improve health. This book will provide information on the Asian berries and products as ethnic functional foods along with basic role of health-promoting benefits.
Oktober 2024, ca. 409 Seiten, Functional Foods and Nutraceuticals, Englisch
Taylor and Francis
978-0-367-63788-0
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