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Peppers

Peppers

Biological, Health, and Postharvest Perspectives
Buch (gebunden)270.00 CHF
lieferbar in ca. 10-20 Arbeitstagen

Inhalt

The book highlights the advancements made in chemistry, biochemistry and biosynthesis of bioactive compounds of peppers. Impact of climate change and processing methods on the bioactive compounds and a consequent effect on health promoting constituents will be covered in the various chapters.

Bibliografische Angaben

November 2024, 286 Seiten, Functional Foods and Nutraceuticals, Englisch
Taylor and Francis
978-1-03-245353-8

Inhaltsverzeichnis

Schlagworte

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