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Introductory Science of Alcoholic Beverages
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Introductory Science of Alcoholic Beverages

Beer, Wine, and Spirits
Buch (broschiert)ca. 76.00 CHF
lieferbar in ca. 10-20 Arbeitstagen

This book provides readers an engaging introduction to the science behind beer, wine, and spirits. It illustrates not only the chemical principles that underlie what alcoholic beverages are, why they are the way they are and what they contain, but also frames them within the context of historical and societal developments.

Oktober 2024, ca. 364 Seiten, Foundations of Biochemistry and Biophysics, Englisch
Taylor and Francis
978-1-032-11105-6

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