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Wisconsin Cheese Cookbook

Wisconsin Cheese Cookbook

Creamy, Cheesy, Sweet, and Savory Recipes from the State’s Best Creameries

Inhalt

Meet the artisan cheesemakers of Wisconsin and create the very best dishes with local, creamy goodness. Stunning photos and recipes from more than 25 creameries are sure to satisfy every palate.

Bibliografische Angaben

März 2019, Englisch
Rowman & Littlefield
978-1-4930-3791-9

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