Wisconsin Cheese Cookbook
Wisconsin Cheese Cookbook
Creamy, Cheesy, Sweet, and Savory Recipes from the State’s Best Creameries
Contenu
Meet the artisan cheesemakers of Wisconsin and create the very best dishes with local, creamy goodness. Stunning photos and recipes from more than 25 creameries are sure to satisfy every palate.
Informations bibliographiques
mars 2019, Anglais
Rowman & Littlefield
978-1-4930-3791-9