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Sensing in Social Interaction

Sensing in Social Interaction

The Taste for Cheese in Gourmet Shops

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This book offers a conceptual, methodological, and analytical approach to how people engage with their senses in social interaction.

Informations bibliographiques

novembre 2021, Learning in Doing: Social, Cognitive and Computational Perspectives, Anglais
Cambridge Academic
978-1-108-48425-1

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