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Collister Linda: Great British Bake Off:
Bake It Better - Classic Cakes & Biscui

Great British Bake Off: Bake It Better - Classic Cakes & Biscuits

Fun, Simple Recipes, Hundreds of Amazing Cakes and Bakes

The Mix & Match Baking Box

The Easy Air Fryer Cookbook for Children

Over 90 Perfect Recipes for Everyday & Special Occasion Bakes

Cookies

Sunday Times bestseller George's Bakery is back with 80 ultra comforting, feel-good bakes - and this time they're savoury, too. Featuring delicious twists on beloved flavours like Pepperoni Pizza Focaccia and Apple Pie + Custard Cake and irresistible bakery favourites like Salted Caramel Cornflake Sandwich and Pistachio Rolls, Comfort Bakes is filled with sweet and savoury creations to satisfy any mood. From weeknight puddings to showstopping crowd-pleasers to impress your friends and family, you'll find delicious inspiration for every skill level - and every craving. Complete with George's essential kitchen hacks and foolproof troubleshooting tips, it couldn't be easier to get baking with confidence. Including: Chocolate Orange Loaf Cake Espresso Martini Brownie Sundae Harissa Sausage Rolls Earl Grey + Lavender Cake Tahini, Dark Chocolate and Sesame Cookies Hot Honey + Jalapeno Cheesy Garlic Knots &amp; much more!

Comfort Bakes

From the famous macarons to the Saint-Honore¿, to the chocolate eclairs and the delectable Mont Blanc, to the almond croissant or the French toast, you can enjoy these Parisian institution's iconic recipes made right at home.

The Little Book of Ladurée: Patisserie

Nourishing Recipes from Fast to Feast

The Ramadan Kitchen

From learning where chocolate comes from to how it is processed, as well as featuring over 15 chocolate cake and pastry recipes such as Chocolate Chip Cookies, millionaire's Shortbread, Paris-Brest Cake, Millefeuilles and Pain au Chocolate, you will master key skills to help you become a better at working with chocolate. This is a bite-sized masterclass in chocolate and every chocolate lover's dream.

Make Your Own Baked Goods at Home

The Little Book of Chocolate: Cakes and Pastries

Helping you to master the mighty Sourdough and make your own ferments so that you can make bread anytime. This title looks at speciality breads, using a range of flours and flavours. It explores the Croissant and all its variations as well as covers other sweet breads such as Stollen and Brioche. Richard Bertinet's revolutionary and simple approach to breadmaking gives you the confidence to create really exciting recipes at home. He shows us how a good crust is one of the most significant things about all types of great bread. To start with, Richard concentrates on mastering your own ferments, working the dough and proving, which helps your technique, and then, in his following chapters, he shows you how to make a range of bread. First is 'Slow' - mastering sourdough, baguette and other breads; then 'Different', which uses a range of flours and flavours to produce seeded, spelt, rye, ciabatta, chestnut, bagel, pretzels and more; and finally you can explore variations of 'Sweet' - making croissants, stollen, brioche and buns. With stunning step-by-step photography, simple advice and helpful techniques throughout, Crust will delight and inspire you to make healthier, tastier and better-looking bread!

From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche

Crust

‘This book is a total goldmine of delicious, approachable recipes that pack a flavour punch. I want to eat everything!’ Nicola Lamb‘Endlessly creative imaginings of what you can achieve with a roll of puff, packed with “why didn’t I think of that” moments!’ Ben Lippett1 SHEET OF PUFF PASTRY + A HANDFUL OF EVERYDAY INGREDIENTS = SIMPLE, FUN AND TASTY MEALS. Grab a sheet of puff pastry and create deliciously flaky breakfasts, lunches, dinners, snacks and celebratory showstoppers with these 60 recipes. *TOP IT – Pepperoni pizza tart *ROLL IT – Pork, hoisin and sesame sausage rolls *TWIST IT – Mustard and cheddar twists *FILL IT – Cheesy buffalo bean melts *DECORATE IT – Camembert wreath With under 10 ingredients and simple methods that don't require lots of washing up, you'll pop your pastry in the oven and it will be ready to enjoy in no time!

60 Recipes – 1 Sheet of Pastry, 1 Baking Tray

Puff It Up

For fans of the runaway BookTok trend for heartwarming, small-town romances, now you can bring the cosiness into your kitchen with over 40 irresistible recipes. It's the season to reach for warm cupcakes, sweet crunchy biscuits, gooey pumpkin pie and cozy up with a blanket to sip on a delicious pumpkin spice latte. When those golden leaves start to fall, you know it's time to rustle up all the comforting dishes and indulge in delicious sweet treats. From classic Pumpkin Pie to Spiced Plum Pudding and Treacle Tart and the ubiquitous Pumpkin Spice Latte, The Pumpkin Spice Cookbook celebrates the season with a treasure trove of cosy, soul-warming recipes that are nostalgically evocative of home and all its comforts. The Pumpkin Spice Cookbook has over 40 indulgent recipes to bake, poach or roast. Including a selection of delicious pumpkin recipes to help you get the most out of the cosiest season, year after year. Also available: The Cinnamon Bun Cookbook

Recipes for irresistible treats with a hint of sugar and spice

The Pumpkin Spice Cookbook

40 treats are featured, including bakes such as marble cake, banana bread, madeleines, gourmet cookies, linzer biscuits, shortbreads, double chocolate muffins...all with Bonne Maman products used either in the bake itself or as a topping.

Cakes, Cookies, Crêpes and more

Sweet Treats with Bonne Maman

Every Question Answered for Perfect Baking Every Time

The Science of Baking

Great British Bake Off: Bake It Better - Classic Cakes & Biscuits

Informations bibliographiques

Mots-clés

Informations bibliographiques

Mots-clés

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