Fokusthemen
Publikationen
Services
Autorinnen/Autoren
Verlag
Shop
LEXIA
Zeitschriften
SachbuchLOKISemaphor
Logo
DE | FR
cover
Transport Phenomena in Food Processing

Transport Phenomena in Food Processing

Buch (gebunden)386.00 CHF
lieferbar in ca. 10-20 Arbeitstagen

Inhalt

Specifically developed for food engineers, this is an in-depth reference book that focuses on transport phenomena in food preservation. First it reviews the fundamental concepts regarding momentum, heat, and mass transfer. Then the book examines specific applications of these concepts into a variety of traditional and novel processes and products. Written by an international panel of researchers, Transport Phenomena in Food Processing provides a comprehensive, up-to-date assessment of the engineering principles key to improving food processing conditions and energy resources use.

Bibliografische Angaben

Dezember 2002, 580 Seiten, Food Preservation Technology, Englisch
Taylor and Francis
978-1-56676-993-8

Inhaltsverzeichnis

Schlagworte

Weitere Titel der Reihe: Food Preservation Technology

Alle anzeigen
Unit Operations in Food Engineering, Second Edition
Taylor and Francis, 2026
978-1-4398-0944-0
ca. 209.00 CHF
erhältlich ab Januar 2026
Shelf Life Assessment of Food
Taylor and Francis, 2016
978-1-138-19934-7
160.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Introduction to Food Process Engineering
Taylor and Francis, 2014
978-1-4398-0918-1
160.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Shelf Life Assessment of Food
Taylor and Francis, 2012
978-1-4398-4600-1
390.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Cereal Grains
Properties, Processing, and Nutritional Attributes
Taylor and Francis, 2010
978-1-4398-1560-1
196.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Water Properties of Food, Pharmaceutical, and Biological Materials
Taylor and Francis, 2006
978-0-8493-2993-7
390.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Unit Operations in Food Engineering
Taylor and Francis, 2002
978-1-56676-929-7
310.00 CHF
lieferbar in ca. 10-20 Arbeitstagen

Weitere Titel zum Thema

MAAXIMUS - More Affordable Aircraft through Extended, Integrated and Mature ...
Springer Nature EN, 3000
978-3-319-48949-0
ca. 294.00 CHF
erhältlich ab Juni 3000
L'Alchimiste
J'ai Lu, 2103
978-2-290-25806-4
14.40 CHF
lieferbar in ca. 5-10 Arbeitstagen
Charlotte Salomon. Life? or Theatre?
Taschen, 2100
978-3-8365-9865-1
ca. 27.90 CHF
erhältlich ab Januar 2100
Muerte por ausencia
Editorial de la Luna Libros, 2107
978-84-92847-53-2
ca. 24.50 CHF
erhältlich ab September 2107
Motion in Chinese
Event Conceptualization and Grammatical Realization
Springer Nature ENPeking University Press, 3000
978-981-1319-92-1
ca. 116.00 CHF
erhältlich ab Juni 3000
The Senses
A Philosophical Introduction
Taylor and Francis, 2100
978-1-138-92156-6
ca. 43.50 CHF
erhältlich ab Juni 2100
¡Socorro!, tengo un hijo adolescente
Ediciones Temas de Hoy, 2209
978-84-8460-579-9
ca. 33.90 CHF
erhältlich ab Juni 2209
The Senses
A Philosophical Introduction
Taylor and Francis, 2100
978-1-138-92155-9
ca. 165.00 CHF
erhältlich ab Juni 2100
Introduction to Design
Springer Nature EN, 3000
978-981-10-8140-8
ca. 83.00 CHF
erhältlich ab Juni 3000
The Equidistribution of Lattice Shapes of Rings of Integers of Cubic, Quartic, ...
An Artist's Rendering
Springer International Publishing, 3000
978-3-319-76531-0
ca. 141.00 CHF
erhältlich ab Juni 3000