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The Woodburner Handbook is the ultimate guide to using and operating a woodburning stove.

Anthony Bailey: The Woodburner Handbook

The Woodburner Handbook

A Practical Guide to Getting the Best From Your Stove

Culinary Math

A Seafood Handbook

Nathan Outlaw On Fish

From kimchi to beer, kraut to kefir, discover the everyday science behind your favourite fermented food and drinks

The Science of Fermentation

THE INSTANT #1 SUNDAY TIMES BESTSELLERFrom award-winning writer Nigel Slater, comes a new and exquisitely written collection of notes, memoir, stories and small moments of joy.'Nigel Slater's prose is the rarest delicacy of all: exquisite yet effortless, filled with heart, tenderness, yearning and humour' ELIZABETH DAY

Small Moments of Joy … a Memoir of Sorts

A Thousand Feasts

Modern Cooking for Healthy Eating

Family

"In America today, nonna's cooking is everyone's favorite food with spaghetti, lasagna, and pizza some of the most popular dishes. Yet this is a cuisine that is only a century old. When Italian families first arrived in the U.S. in the first part of the twentieth century, mammas brought with them the skills and ingredient know-how to fashion a whole new foodway in spite of living in poverty and their ostracization from their newly adopted country. These remarkable women gave birth to a cuisine that their fathers, husbands, and sons then monetized outside the home. Red sauce joints thrive around the U.S., but rarely are these women actually credited as the true founders of the Italian-American cuisine. In her latest book, home cook and author Lucinda Scala Quinn cooks 100 iconic Italian-American recipes. Along the way, she shares the origins of the recipes and gives credit to the incredible women who developed our cherished Italian dishes. Home cooks and food lovers alike will delight in this masterful collection of America's favorite comfort foods, from Baked Ziti and Sausage and Pepper Hoagies to Chicken Marsala and Cannolis. With gorgeous recipe shots, archival photos, ingredient sidebars, and cultural essays, Mother Sauce brings nonna's cooking to kitchens everywhere"--

From home cook and author Lucinda Scala Quinn, a cookbook containing 100 iconic and beloved Italian-American recipes from the last century.&nbsp; In America today, everyone loves nonna's cooking—think spaghetti, lasagna, and pizza. Italian families arrived in the U.S at the beginning of the twentieth century, and mammas brought with them the skills and ingredient know-how to fashion a whole new cuisine in spite of living in poverty and ostracization from their new country. Their fathers, husbands, and sons then monetized these dishes outside the home in the form of Red sauce joints. Rarely are these women actually credited as the true founders of the Italian-American cuisine.&nbsp; In her latest book, Lucinda Scala Quinn cooks classic Italian-American recipes, and along the way shares their origin and gives credit to the incredible women who developed our cherished Italian dishes. Home cooks and food lovers alike will delight in this masterful collection of America’s favorite comfort foods, from Baked Ziti and Sausage and Pepper Hoagies to Chicken Marsala and Cannolis. With gorgeous recipe shots, archival photos, ingredient sidebars, and cultural essays, Mother Sauce&nbsp;brings nonna’s cooking to kitchens everywhere. &nbsp;&nbsp;&nbsp;

American-Made Italian Cooking

Mother Sauce

Join Raymond on a tour of his gardens and the food he grows at his Oxfordshire restaurant Le Manoir aux Quat'Saisons, with delicious recipes, gardening notes and stories.

Seasonal recipes from my place to yours

Simply Raymond Kitchen Garden

"There's nothing quite like cooking over an open flame. Fire infuses ingredients with its own unique flavors, elevating everything from a hot dog to fresh fruit to a hearty stew with elements of smoke and char. And fire pit cooking makes it even easier to cook with live fire. In Firepit Feasts author Diana Yen shares 75 approachable yet unique recipes full of flavor to make the most of a backyard stove or campside fire pit. Foil packets are beginner-friendly and make a meal all in one, as in Salmon with Crushed Olives and Tomatoes or Miso-Butter Gnocchi and Mushrooms. Sweet and savory skewers get placed on a fire grate to cook with little fuss, including Chicken and Oyster Mushroom Satay and Churrofluffs with Hot Chocolate. Japanese Sweet Potatoes with Chili Butter and Stuffed Banana Boats get buried and cooked in the embers, while Rustic Beef Bourguignon and Peach and Blueberry Cobbler come together in a Dutch oven enveloped in the coals. Outdoor cooking expert Diana Yen shows that fire pit cooking is about much more than s'mores, though, yes, she includes instructions for a tasty, crowd-pleasing S'morgasboard, too"--

With fire pit sales hotter than ever, now is the time for a cookbook of memorable live-fire meals to make on the backyard stove-from chicken skewers and grilled flatbreads to BBQ chicken packets and cast-iron skillet cookies-by outdoor cooking expert Diana Yen.

Adventurous Recipes for Live-Fire Cooking

Firepit Feasts

55 Baking Recipes—Baking With (or Without) Weed

Snoop Dogg’s Treats to Eat

Brand-new under 500 calorie meals

Pinch of Nom Air Fryer Light & Easy

Every Question Answered for Perfect Baking Every Time

The Science of Baking

International Bestseller! From your favorite couple on TikTok, @KatherineWants, comes the ultimate date night cookbook filled with 100 recipes to celebrate every milestone in your relationship! Katherine Wants: The Ultimate Date Night Cookbook will ignite the spark in your relationship with an array of delectable chef-created recipes made for special evenings with the one you love. Inspired by their own love story, TikTok sensations Katherine and Randy Feltis open their hearts and their kitchen to show how they come together over food, laughter, and unforgettable evenings. Whether you're craving a cozy night in with comforting classics or seeking to impress with gourmet delights, this cookbook offers a diverse range of recipes to suit every occasion. You will explore a range of dishes, flavors, and cooking styles that celebrate each milestone of your relationship, from first dates and meeting the parents to celebrating anniversaries and making up after an argument. Katherine Wants is more than a cookbook. With anecdotes, dating advice, and tips from one of the internet’s power couples, it reveals a few secret ingredients beyond food that will help you keep your relationship thriving! This book also shows you how to attend to the little things, like setting the mood with romantic ambiance, crafting cocktails and homemade desserts, stocking your pantry, and having the right equipment on hand so you’re always prepared for that special moment—planned or unplanned. This unique format groups recipes by themes and milestones but allows you to choose your own adventure as they all complement one another. Sample Recipes: · Frozen Avocado Margarita · Nutella-Stuffed French Toast · Randy Bo Bandy Cheeseburger · Seared Sea Scallops with Celeriac Puree and Crispy Guanciale · Crispy Feta Egg · Salt-Baked Snapper · Rapini Linguine with Burrata · Prime Rib au Jus · Oscar’s Coconut Cream Pie All of the recipes are carefully crafted to be accessible to home cooks of all skill levels, with easy-to-follow instructions and readily available ingredients!

International Bestseller! From your favorite couple on TikTok, @KatherineWants, comes the ultimate date night cookbook filled with 100 recipes to celebrate every milestone in your relationship! Katherine Wants: The Ultimate Date Night Cookbook will ignite the spark in your relationship with an array of delectable chef-created recipes made for special evenings with the one you love. Inspired by their own love story, TikTok sensations Katherine and Randy Feltis open their hearts and their kitchen to show how they come together over food, laughter, and unforgettable evenings. Whether you're craving a cozy night in with comforting classics or seeking to impress with gourmet delights, this cookbook offers a diverse range of recipes to suit every occasion. You will explore a range of dishes, flavors, and cooking styles that celebrate each milestone of your relationship, from first dates and meeting the parents to celebrating anniversaries and making up after an argument. Katherine Wants is more than a cookbook. With anecdotes, dating advice, and tips from one of the internet’s power couples, it reveals a few secret ingredients beyond food that will help you keep your relationship thriving! This book also shows you how to attend to the little things, like setting the mood with romantic ambiance, crafting cocktails and homemade desserts, stocking your pantry, and having the right equipment on hand so you’re always prepared for that special moment—planned or unplanned. This unique format groups recipes by themes and milestones but allows you to choose your own adventure as they all complement one another. Sample Recipes: · Frozen Avocado Margarita · Nutella-Stuffed French Toast · Randy Bo Bandy Cheeseburger · Seared Sea Scallops with Celeriac Puree and Crispy Guanciale · Crispy Feta Egg · Salt-Baked Snapper · Rapini Linguine with Burrata · Prime Rib au Jus · Oscar’s Coconut Cream Pie All of the recipes are carefully crafted to be accessible to home cooks of all skill levels, with easy-to-follow instructions and readily available ingredients!

The Ultimate Date Night Cookbook

Katherine Wants

The Woodburner Handbook

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