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Adlard M: The Science of Baking

The Science of Baking

Every Question Answered for Perfect Baking Every Time

Buns From Home

A comprehensive presentation of the Yale University Art Gallery's collection of Italian paintings from the thirteenth to the fifteenth century &nbsp; The collection of Italian paintings at the Yale University Art Gallery is one of the largest and richest in the world. The first of four volumes on the collection, this sumptuously illustrated book features over seventy-five works dating from 1230 to 1420 by artists such as Taddeo Gaddi, Andrea di Cione (better known as Orcagna), Lippo Memmi, Pietro and Ambrogio Lorenzetti, and Lorenzo Monaco. In addition to discussions of each painting's meaning, function, and significance, entries provide published references, provenance, full technical notes, and detailed conservation histories. An introduction by Laurence Kanter chronicles the history of the collection, from the James Jackson Jarves Collection that was assembled in the nineteenth century-the earliest formed collection of Italian paintings in any American museum-to more recent gifts by Louis and Hannah Rabinowitz and Richard Feigen. While many of the works are from Florence and Siena, the volume also includes examples from Bologna, Rimini, Venice, and more. Through its wide-ranging holdings, the Gallery's collection provides a remarkable sense of the diverse visual culture of the time. &nbsp; Distributed for the Yale University Art Gallery

Volume 1: 1230-1420

Italian Paintings at the Yale University Art Gallery

Learning to code has never been easier than with this innovative visual guide to computer programming for beginners. In our digital world, coding skills are in high demand and the need for programmers is still growing. Taking the first steps in learning to code may seem daunting, but by using a graphic method to break code into small chunks, this book brings essential skills easily within reach. Each chapter explores one of the most popular languages, with practical programming projects to show you how programming works. You'll learn to think like a programmer by breaking a problem down into parts before turning those parts into lines of code. Short, easy-to-follow steps then show you, piece by piece, how to build a complete program. There are challenges for you to tackle to build your confidence before moving on. Written by a team of expert coders and coding teachers, the Beginner's Step-by-Step Coding Course is the ideal way to understand coding.

Learn Computer Programming the Easy Way

Beginner's Step-by-Step Coding Course

Are you a fan of the popular phone app,&nbsp;Bobby Approved, Grocery Shopping Tips? Welcome to&nbsp;The&nbsp;Grocery Store Bible—a valuable companion to Bobby’s phone app and an essential aid to enhancing your food store knowledge and shopping experience.

Are you a fan of the popular phone app,&nbsp;Bobby Approved, Grocery Shopping Tips? Welcome to&nbsp;The&nbsp;Grocery Store Bible—a valuable companion to Bobby’s phone app and an essential aid to enhancing your food store knowledge and shopping experience.

Bobby Approved Guide to the Healthiest Food Store Products

The Grocery Store Bible

Bloomsbury Visual Arts Handbooks

An overview of the current landscape of service design, covering both scholarly and practical discussions.

Plural Perspectives and a Critical Contemporary Agenda

The Bloomsbury Handbook of Service Design

Celebrate the beauty of the burger with this in-depth guide to the best patties and buns from around the USA and the world beyond. Burgers are a serious business, and The Burger Bible is your one-stop guide to all things patty and bun, from esteemed restaurant critic and food writer Maggie Hennessy (Time Out Chicago, the New York Times, Bon Appetit). Packed with meaty content, including: - Profiles of the 80 top burgers in the world right now, from food trucks to high-end cuisine - Recipes to create your own perfect burger at home - The Burgerpedia - breaking down the must-know lingo and ingredients - The complete guide to burger culture And much more beyond. Featuring hundreds of photographs of burgers and restaurants as well as bespoke illustrations and Hennessy's expert text throughout, this is the complete handbook on the humble hamburger.

Everything you need to know about the humble hamburger

The Burger Bible

The essential illustrated compendium of ornithischian dinosaurs, from the tanklike Stegosaurus to duck-billed hadrosaursThe Princeton Encyclopedia of Dinosaurs: Ornithischians brings together every species of armored and horn-faced dinosaur known to have roamed the prehistoric world, with a dedicated entry for each species describing its key characteristics, taxonomic classification, location, and known remains along with a concise history of its discovery. Each species is beautifully brought to life with vivid illustrations and is supported by meticulously detailed diagrams of all known fossils. These visual aids enable readers to explore how scientists reconstruct these incredible creatures from fossilized remains. Whether you're curious about Stegosaurus, Triceratops, or the multitude of less familiar ornithischian species, this encyclopedia covers them all. The Princeton Encyclopedia of Dinosaurs is a comprehensive three-volume resource for anyone who is fascinated by dinosaurs. Packed with engaging dino facts and original, full-color reconstructions, drawings, and graphics, this one-of-a-kind encyclopedia strikes a perfect balance between depth and accessibility-detailed enough to captivate professionals yet clear and exciting enough for beginners eager to dive into the amazing lost world of the dinosaurs. The three volumes, which are available individually or as a set, are Theropods, Sauropods, and Ornithischians. Organized for easy reference, these books are perfect for casual browsing or in-depth study. Together, this encyclopedia invites dinosaur lovers of all ages to walk among the wonderous beasts of the Mesozoic era.

The Princeton Encyclopedia of Dinosaurs: Ornithischians

Simple techniques and recipes to enjoy delicious Chinese food at home

School of Wok: Jeremy Pang's Chinese Kitchen

Bold Recipes to Celebrate and Elevate Veg

Centrepiece

Embark on a culinary adventure through the rich and flavoursome world of Korean cuisine as author Bini Sudo recreates dishes suitable for every Korean table and any occasion. This stunning book is packed with vibrant photography, easy-to-follow recipes and step-by-step instructions along with tips on sourcing ingredients and adapting recipes to your local produce. Featuring iconic dishes such as kimchi, bibimbap, bulgogi, jjigae, japchae, gimba and many more, now it couldn't be easier than ever to bring a taste of Korea into your home.

From Kimbap to Kimchi, Delicious Recipes from the Heart of Korea

Seoul Food

Handbooks in International Art Business

The Valuation of Fine Art and Design provides a detailed analysis of the art and science of valuation, focussing on the process of assigning monetary values to artworks. The book sets out to educate art-world stakeholders in the nuances of pricing in the broadest sense. Construction of appropriate values requires an understanding of the international art market infrastructure in which these values will be applied; for this reason, the book explores the major sales venues in some detail. Additionally, it requires the appraiser to establish the importance of the work in question; to this end, the book presents fine and decorative-arts research sources. Finally, all value conclusions are based upon evidence derived from previous sales of similar items. The book concludes by demonstrating, through case studies, the impact on an artwork's value of factors including authenticity, style, artist's stature, publication and exhibition record, medium, rarity, and inclusion of related works in museum collections.

The Valuation of Fine Art and Design provides a detailed analysis of the art and science of valuation, focussing on the process of assigning monetary values to artworks. The book sets out to educate art-world stakeholders in the nuances of pricing in the broadest sense. Construction of appropriate values requires an understanding of the international art market infrastructure in which these values will be applied; for this reason, the book explores the major sales venues in some detail. Additionally, it requires the appraiser to establish the importance of the work in question; to this end, the book presents fine and decorative-arts research sources. Finally, all value conclusions are based upon evidence derived from previous sales of similar items. The book concludes by demonstrating, through case studies, the impact on an artwork's value of factors including authenticity, style, artist’s stature, publication and exhibition record, medium, rarity, and inclusion of related works in museum collections.

A Handbook for Professionals

The Valuation of Fine Art and Design

The Ultimate Comfort Food

Stews

The Science of Baking

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Bibliografische Angaben

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