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The Scandinavian Year

The Scandinavian Year

Food and Thoughts from Sweden, Denmark and Norway

Inhalt

A stunning collection of over 90 pan-Scandinavian recipes, set across the year from January till December with beautiful lifestyle images and cultural essays (mainly) relating to food traditions and celebrations.

Bibliografische Angaben

Oktober 2025, Englisch
Ryland Peters & Small
978-1-78879-718-4

Schlagworte

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