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The Little Book of Chocolate: Cakes and Pastries

Make Your Own Baked Goods at Home

Inhalt

From learning where chocolate comes from to how it is processed, as well as featuring over 15 chocolate cake and pastry recipes such as Chocolate Chip Cookies, millionaire's Shortbread, Paris-Brest Cake, Millefeuilles and Pain au Chocolate, you will master key skills to help you become a better at working with chocolate. This is a bite-sized masterclass in chocolate and every chocolate lover's dream.

Bibliografische Angaben

März 2025, ca. 128 Seiten, Englisch
Hardie Grant Publishing Group
978-1-78488-719-3

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