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A delicious celebration of rice as the heart and soul of the Malaysian kitchen

Coombes Ping: Rice

Rice

Make rice the heart of your table with recipes from Malaysia and beyond

Constitutionalism in Asia

Focuses on the decentralisation in Southeast Asian countries, specifically Indonesia, Thailand, the Philippines, and Malaysia.

Focuses on the decentralisation in Southeast Asian countries, specifically Indonesia, Thailand, the Philippines, and Malaysia.

Territorial Governance in Southeast Asia

The book documents, analyses and makes accessible the law and policy related to illicit drugs in various Asian jurisdictions. The focus is specifically on the measures undertaken in Asia to combat drug offences and, in particular, the use of the death penalty for such offences. It will enhance the ability of public policy and law makers, non-governmental organisations and the general population to engage in the debate on the appropriate approach towards illicit drugs. A wide range of Asian jurisdictions, particularly in Southeast Asia, have been intentionally selected to show a diversity of approaches in the 'war on drugs' debate. The areas examined include developments in the law and policy relating to illicit drugs; use of criminal law measures to combat drug-related offences; motivations of drug offenders; public support for punitive punishments; structure of the laws; procedural rights of accused persons; mandatory/discretionary sentencing and use of the death penalty.

Provides an overview on the use of punitive drug policies in Asia and offers a comparative perspective on the implications of the 'war on drugs' in the region characterised by disproportionate penalties, denial of legal rights, exploding prison populations, and unquestioning faith in the deterrent effects of the death penalty.

Capital Drug Laws in Asia

Routledge Advances in Management and Business Studies

Policies, Challenges and Best Practices

Governance of Halal Logistics and Supply Chains

This edited volume examines the current issues, development and trends of technology applications in the Halal industry and the theories underpinning Halal technology studies. It will interest scholars whose research areas are around tourism and travel, pharmaceutical and medical, logistics, management and information technology.

Technologies and Trends in the Halal Industry

This book summarizes the history, system and current situation of microfinance in Cambodia, examining how microfinance institutions have evolved from the 1990s to current day. It then looks at the remaining challenges for financial inclusion, and the future directions for microfinance institutions in the country.The book begins with an overview of the microfinance sector in Cambodia, covering key events, regulatory framework and key stakeholders. It evaluates the role of microfinance institutions in poverty reduction, as well as the current state of financial literacy amongst microfinance borrowers. Reviewing key policies such as the 2017 interest rate ceiling imposed by the National Bank of Cambodia, as well as government measures and programmes aimed at improving household financial literacy and protecting borrowers, the book provides readers with evidence-based insights into current developments and prospects in Cambodia's microfinance sector. The role and impact of FinTech on Cambodia's microfinance sector is also explored.Providing a comprehensive picture of the reality of microfinance in Cambodia, this book will interest students, researchers and policymakers concerned with economic development in Southeast Asia.

Development, Role, and Prospects

Microfinance in Cambodia

An expert chef and the author of More Than Cake covers everything you need to know to make a dazzling hot pot feast—the ancient Chinese tradition that is both a meal and a celebration. Hot pot is the ancient East Asian cookery method of rapidly poaching bite-size morsels of fresh vegetables, meats, seafood, and tofu in a tableside broth. This communal way of eating is perfect for home dinner parties where guests become active participants in cooking the meal. Though the hot pot table symbolizes bounty and feasting, at its core is frugality and thrift and accessibility to anyone. Four-time James Beard Award nominated chef Natasha Pickowicz provides more than fifty recipes for the broths, dumplings, sides, desserts, and drinks, along with a guide to the essential hot pot ingredients, equipment and tools, plus an explanation on how to pull it all together. Recipes include essential hot pot accompaniments, such as: <ul><li> Not-Just-Scallion Pancakes </li><li> Toasted Cumin and White Sesame Sauce </li><li> Caramelized Mushroom and Cabbage Dumplings </li><li> Charred Tomato and Lemongrass Broth </li><li> Crunchy Seaweed Boats </li><li> Watermelon Shiso Slushie </li></ul> Through four distinctly unique hot pot menus, Pickowicz shows how to pull together this cozy tradition best enjoyed at home no matter where you are; everyone, hot pot!

Creating the Ultimate Meal for Gathering and Feasting

Everyone Hot Pot

Rethinking Asia and International Relations

East Asia is shaped as much by identity-based dynamics as by material forces. This book examines how the evolving state identities of China and Japan have interacted with the regional order and its prospects for both cooperation and conflict.While identity-based dynamics have long been recognised as enduring features by observers of East Asia, conventional accounts often emphasise the absence of a shared identity, persistent historical grievances, and nationalism-fuelled territorial disputes-particularly between China and Japan-as key obstacles to regional cooperation. This volume instead offers a state identity politics approach that moves beyond viewing the 'ghosts of the past' as fixed constraints. It focuses on how domestic actors in both countries construct and mobilise state identities, how domestic politics interact with international relations, and how these identities shape regional order. Through analysis of China's and Japan's evolving approaches to key post-Cold War regional initiatives, the author demonstrates why state identity politics is vital to understanding Sino-Japanese relations and broader regional dynamics in East Asia.This book will be of interest to scholars and students of East Asian politics, Sino-Japanese relations, diplomatic studies, and domestic-international interactions, as well as policymakers engaged in these fields.

Perspectives from China and Japan

State Identity Politics and the Making of East Asia

'For the reader who knows little about whisky, this is a book that will easily and enjoyably fill that gap.' - Sir Alexander McCall SmithBeginning with the origins of distilling in 1200BC by alchemists in China and India, journey through whisky's early origins as an illicit alcohol made in the hills of Scotland and Ireland, to the exciting small batch whiskies being produced today by craft distillers and master blenders all over the world.Through over 100 stories, legends and anecdotes, discover the origins of the quaich, whisky glass and corkscrew: and look inside iconic distilleries from around the world with stunning photographs and historic images.Award-winning writers Charles MacLean and Gavin D. Smith offer a rollocking narrative; describing the adventures of the legendary characters who shaped the whisky industry. With flavour influenced as much by history, craft and tradition as it is by science, in The Story of Whisky, find out why your drink tastes the way it does, where whisky flavours come from and how they are changing to embrace the future..

The Story of Whisky

Everyone knows Italians cook from memory! That's why this book is so special. The beloved Italian trio of Sooshi Mango sat down with their mammas and coaxed from them the secrets to all the best dishes from our childhoods (and theirs).These pages will transport you to their mamma's house with more than 40 recipes that cover all the makings of a delicious family feast – from antipasti to first, second and side courses to desserts. After many 'Ma stop guessing!' moments, they wrote it all down, bringing you the greats. From Carmela's cotoletta to Giuseppina's chicken brodo, Angela's pasta al forno and Carlo's beloved Sicilian doughnuts – it's all here for you to recreate at home. The mammas have even shared their smash-hit menus, the best shots from all the family albums, and advice on food and life – mamma knows best, after all.To Sooshi Mango, food isn't just food. It's how they show love, how they keep the peace, and why their homes will forever be a magnet for all the relatives and uninvited guests. Welcome to the famiglia!

Mamma Knows Best

Eat! An Italian Cookbook by Sooshi Mango

Arabica celebrates the vibrant flavours of the Eastern Mediterranean – whisking you on a culinary journey through the fertile valleys, mountain villages, coastal towns, and vibrant cities of Lebanon, Syria, Jordan and Turkey.Starting from a modest trestle table in London’s Borough Market to a growing network of restaurants and speciality products, the Arabica brand has steadfastly championed naturally healthy food and responsibly sourced ingredients.&nbsp;Founder and author James Walters draws inspiration from his extensive travels across the Eastern Mediterranean to create a cookbook brimming with&nbsp;colourful meze and small plates from&nbsp;of one of the world’s most exciting food cultures. He shares simple cooking techniques and ingredient tips that elevate dishes from ordinary to authentic, from satisfying to sublime.So, gather your friends and family to enjoy favourites like Grilled halloumi with black honey, Spinach &amp; feta gül böre¿i, Chicken &amp; pistachio shish, Baked chermoula cod with sweet potato, Lebanese meatballs, Lamb with pea tahini and Tomatoes, Peaches, Basil &amp; Za’atar. Treat yourself to Turkish-style künefe, Chocolate halva mousse with sesame brittle, and cool off with cocktails and sodas, such as the Pomegranate margarita and Batroun lemonade.

Arabica celebrates the vibrant flavours of the Eastern Mediterranean – whisking you on a culinary journey through the fertile valleys, mountain villages, coastal towns, and vibrant cities of Lebanon, Syria, Jordan and Turkey.Starting from a modest trestle table in London’s Borough Market to a growing network of restaurants and speciality products, the Arabica brand has steadfastly championed naturally healthy food and responsibly sourced ingredients.&nbsp;Founder and author James Walters draws inspiration from his extensive travels across the Eastern Mediterranean to create a cookbook brimming with&nbsp;colourful meze and small plates from&nbsp;of one of the world’s most exciting food cultures. He shares simple cooking techniques and ingredient tips that elevate dishes from ordinary to authentic, from satisfying to sublime.So, gather your friends and family to enjoy favourites like Grilled halloumi with black honey, Spinach &amp; feta gül böreği, Chicken &amp; pistachio shish, Baked chermoula cod with sweet potato, Lebanese meatballs, Lamb with pea tahini and Tomatoes, Peaches, Basil &amp; Za’atar. Treat yourself to Turkish-style künefe, Chocolate halva mousse with sesame brittle, and cool off with cocktails and sodas, such as the Pomegranate margarita and Batroun lemonade.

A journey through the flavours of the Eastern Mediterranean

Arabica: Small Plates, Big Connections

Human Rights Law in Perspective

What is the reality of what it is to participate in associations, such as sports clubs, charities, trade unions, or political parties? This book explores the complexities surrounding the right of association from a legal and philosophical perspective. Legal chapters explore how the right is protected in jurisdictions as diverse as Chile, Germany, Indonesia, Kenya, Slovenia, Türkiye and the United Kingdom, alongside thematic chapters on judicial review, associational schism and the lived experience of associational participation. Philosophical chapters employ social ontology to illuminate the nature of group interaction and the reality of associational life. Offering the first interdisciplinary examination of freedom of association, this collection contributes significantly to our understanding of this fundamental right.

Insights from Philosophy and Law

Associational Life and Freedom

Routledge Contemporary Southeast Asia Series

This book examines the persistence of blasphemy provisions, their increasing use in post-authoritarian Indonesia and the extent to which religion has been instrumentalised for political ends justified by law.Based on empirical research and an analysis of more than a hundred court decisions that connects evidence to theoretical discussions, this book traces the evolution and dynamics of capitalism in relation to the nature of legal order and the operation of laws, particularly those related to religion. Using an interdisciplinary approach, the author offers a rich analysis of the competing discourses on blasphemy in Indonesia. The work bridges the literatures of law and other social sciences. Providing an updated analysis of Indonesian blasphemy laws, this book also aims to shed light on the dynamics of legal order that affect how and why such laws exist. Rather than merely documenting regulations on and cases of blasphemy, the study aims to further understand the operation of law as a reflection of power relations. Specifically, the book reveals that the persistence of blasphemy laws has more to do with the illiberal nature of Indonesia's legal order, which renders laws that privilege religious orthodoxy a practical instrument for religious mobilisation for political purposes, than with the cultural distinctiveness of Indonesian society or the lack of modern bureaucratic and legal institutions supporting secularisation, as many scholars have argued.Offering original contribution to scholarship on blasphemy, the politicisation of religion and illiberalism in democracies, this book will be of interest to academics in the field of Asian politics, law and Southeast Asia studies.

The Sacred, the State and the Ballot Box

Law and Politics of Blasphemy in Indonesia

Rice

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