Net Zero, Food and Farming

Climate Change and the UK Agri-Food System

This book examines how the transition to net zero food and farming in the UK can be managed to avoid catastrophic climate change in the crucial decades ahead. It will be of essential reading to students and scholars of food, agriculture and the environment, as well as policymakers and professionals.

août 2022, env. 250 pages, Earthscan Food and Agriculture, Anglais
Taylor and Francis
978-1-03-223519-6

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