Food Cultures and Geographical Indications in Norway
This book analyses the implementation and challenges of using Geographical Indications in Norway.
décembre 2024, env. 138 pages, Routledge Focus on Environment and Sustainability, Anglais
Taylor and Francis
978-0-367-69735-8
Taylor and Francis
978-0-367-69735-8
This book analyses the implementation and challenges of using Geographical Indications in Norway.
décembre 2024, env. 138 pages, Routledge Focus on Environment and Sustainability, Anglais
Taylor and Francis
978-0-367-69735-8
Taylor and Francis
978-0-367-69735-8
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