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Eating Traditional Food
Eating Traditional Food
Politics, identity and practices
Publié par:Sebastia Brigitte
Contenu
This book demonstrates that traditionality as attributed to foods goes beyond the notions of heritage and authenticity under which it is commonly formulated. Through case studies the complexity behind the attribution of the term 'traditional' to food is explored.
Informations bibliographiques
octobre 2016, 226 pages, Routledge Studies in Food, Society and the Environment, Anglais
Taylor and Francis
978-1-138-18700-9
Sommaire
Mots-clés
Contenu
This book demonstrates that traditionality as attributed to foods goes beyond the notions of heritage and authenticity under which it is commonly formulated. Through case studies the complexity behind the attribution of the term 'traditional' to food is explored.
Informations bibliographiques
octobre 2016, 226 pages, Routledge Studies in Food, Society and the Environment, Anglais
Taylor and Francis
978-1-138-18700-9