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Ancient and Traditional Foods, Plants, Herbs and Spices used in the Middle East

Ancient and Traditional Foods, Plants, Herbs and Spices used in the ...

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A volume in the Ancient and Traditional Foods, Plants, Herbs and Spices series, this book describes uses and applications of plant-based materials from different countries of the Middle East.

Bibliografische Angaben

Mai 2025, ca. 375 Seiten, Ancient and Traditional Foods, Herbs, and Spices in Human Health, Englisch
Taylor and Francis
978-1-032-15289-9

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