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Ancient and Traditional Foods, Plants, Herbs and Spices used in Cardiovascular Health and Disease

Ancient and Traditional Foods, Plants, Herbs and Spices used in ...

Inhalt

This book investigates alternative healthcare paradigms that use traditional dietary foods, plant-derived materials, and extracts to treat cardiovascular diseases.

Bibliografische Angaben

April 2025, 380 Seiten, Ancient and Traditional Foods, Herbs, and Spices in Human Health, Englisch
Taylor and Francis
978-1-032-11534-4

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