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Priewe Jens: Wine from Grape to Glass

Wine from Grape to Glass

The Wines of the World and how they are Made

Where once Scotland dominated the world of whisky, that's no longer the case. England is just one of many countries now challenging Scotland's historic lead.

The Journey from Grain to Glass

English Whisky

An invigorating guide for tasting, naming, and visualizing the chromatic diversity of wine While smell and taste dominate the experience of sipping wine, Florence de La Riviére turns our eyes to its color, instead inspiring an artistic and visual approach to wine tasting. Throughout The Look of Wine, readers will meet winegrowers, oenologists, sommeliers, and scientists to weave a canvas of universal words representing the chromatic palette of wines. Alongside this descriptive vocabulary, original photography captures the authenticity of color while leaving room for interpretation. Each family of color is visually represented by a wine, with a description of its hues and the natural and human processes that contributed to creating it. Neither a directory of the colors of wine nor a technical encyclopedia, The Look of Wine is a living tribute to oenology's chromatic diversity, with a focus on still, unmutated whites and reds, as well as rosés.

An invigorating guide for tasting, naming, and visualizing the chromatic diversity of wine While smell and taste dominate the experience of sipping wine, Florence de La Riviére turns our eyes to its color, instead inspiring an artistic and visual approach to wine tasting. Throughout The Look of Wine, readers will meet winegrowers, oenologists, sommeliers, and scientists to weave a canvas of universal words representing the chromatic palette of wines. Alongside this descriptive vocabulary, original photography captures the authenticity of color while leaving room for interpretation. Each family of color is visually represented by a wine, with a description of its hues and the natural and human processes that contributed to creating it. Neither a directory of the colors of wine nor a technical encyclopedia, The Look of Wine is a living tribute to oenology’s chromatic diversity, with a focus on still, unmutated whites and reds, as well as rosés.

Reading Wine Color

The Look of Wine

When you're a woman of a certain age, you are only promised that everything will get worse. But what if everything you've been told is a lie?

One Woman's Pursuit of Pleasure in Paris

I'm Mostly Here to Enjoy Myself

A must-have for any wine enthusiast Ah, wine. This complex and fun-to-drink beverage has an unmatched ability to capture hearts and minds. Wine For Dummies shows you why, with an introduction to the art and science of appreciating wine's many varieties. You'll tour key wine regions, learn to choose quality wines in restaurants, and discover how to pair and serve wine like a sommelier. Begin or expand your wine collection with pro tips, and learn the best vintages to drink now or save for later. This Dummies guide will take you on a journey from enthusiast to connoisseur. Inside... <ul><li>Understanding wine terms</li> <li>Finding the taste that works for you</li> <li>Appreciating wine experiences and education</li> <li>Purchasing and aging wine</li> <li>Pairing wine with any dish</li> <li>Serving temperatures and wine storage techniques</li></ul>

Wine For Dummies

In&nbsp;Flavor Lab Creations,&nbsp;Logan Richardson, the creator of Flavor Lab, combines cooking with science in a fun and accessible way. Richardson takes a mixologist approach and shares detailed recipes with scientific facts. This book explains the origins of unique drinks and yummy nontraditional ingredients.

In&nbsp;Flavor Lab Creations,&nbsp;Logan Richardson, the creator of Flavor Lab, combines cooking with science in a fun and accessible way. Richardson takes a mixologist approach and shares detailed recipes with scientific facts. This book explains the origins of unique drinks and yummy nontraditional ingredients.

A Physicist’s Guide to Unique Drink Recipes (The Science of Drinks, Alcoholic Beverages, Coffee and Tea)

Flavor Lab Creations

The 60 recipes showcase the seasons, focusing on simple cooking with local produce bursting with freshness, made to be shared. From dishes to serve up at a casual lunch such as St Tropez ceviche to mains with a Mirabeau twist like Coq au vin rose¿, as well as delicious desserts, including Lemon madeleines with white chocolate dip, there's a vast array of recipes to bring a taste of Provence to your table.

At Home in Provence&nbsp;is a cookbook featuring 60 recipes exploring a modern take on life in sunny Provence.

Recipes and Stories from Life in the South of France

At Home in Provence

'For the reader who knows little about whisky, this is a book that will easily and enjoyably fill that gap.' Sir Alexander McCall Smith

The Story of Whisky

Edible

Newly revised and expanded, a cultural history of the most famous of bubbly wines. Now available in a revised and expanded new edition, Champagne explores the history of sparkling wines and the people who make and enjoy them, from Dom Pérignon to Veuve Clicquot. Becky Sue Epstein traces the bubbly's journey from the sixteenth-century French monasteries to commercialized modern vineyards across Europe and the Americas. Epstein explains the science of fizz, proper storage and serving techniques, and the distinction between champagne and other sparkling wines. Whether you enjoy magnums of Cristal or prosecco, Champagne is an elegant, informative gift for wine lovers.

An elegant, informative history of sparkling wines and the people behind them.

A Global History, Second Edition

Champagne

M.F.K. Fisher's Provence

National Trust

<ul><li>100 delightful walks that reveal hidden treasures in our countryside - secret beaches, abandoned villages, mysterious caves, hidden waterfalls.</li><li>Walks are 2-6 miles in length to maximise manageability.</li><li>Every walk has 'How to get there' details and an easy-to-follow map, plus an OS Map reference.</li><li>Supported by the National Trust</li></ul>

100 Secret Walks

A Beginners Guide to Burgundy is an engaging and knowledgeable guide to demystifying the region of Burgundy for beginning and novice wine enthusiasts.

A Beginner's Guide to Burgundy

"From veteran wine writer and James Beard Award winner Alice Feiring, an insightful and entertaining memoir of wine, love, heartbreak, and the never-ending process of coming-of-age. Called everything from the Patti Smith to the Ruth Bader Ginsburg of natural wines, Alice Feiring is a special sort of wine writer--the kind who dares to disagree with wine "experts," and who believes wholeheartedly that the best wine writing is about life. To Fall in Love, Drink This is both a love letter to wine and a lifelong coming-of-age story. In a series of candid, wise, and humorous personal essays, Feiring serves up a memoir in vignettes. She tells the story of her parents' divorce, her first big wine assignment, the end of an eleven-year relationship, the death of her father, a near-fatal brush with a serial killer, pandemic lockdown, and more--and suffuses each with love, romance, pain, joy, and wine. Each essay is "accompanied" by a no-nonsense wine take-away designed to answer the questions everyday wine lovers have about wine--age, price, grapes, vineyards, and vintners. This frank, charismatic work is a refreshingly grounded addition to the popular--and notoriously stuffy--genre of wine-writing. Feiring has crafted a timeless, positively unpretentious memoir that will appeal to everyone who has ever enjoyed a glass of wine."--provided by publisher.

Nominated for a James Beard Award Named a Best Wine Book of 2022 by The New York Times, Forbes, and The Washington Post From veteran wine writer and James Beard Award winner Alice Feiring, an insightful and entertaining memoir of wine, love, heartbreak, and the never-ending process of coming-of-age. Alice Feiring is a special sort of wine writer—the kind who dares to disagree with wine “experts”, and who believes wholeheartedly that the best wine writing is about life. To Fall in Love, Drink This is both her love letter to wine and a lifelong coming-of-age story. In a series of candid, wise, and humorous personal essays, Feiring tells the story of her parents’ divorce, her first big wine assignment, the end of an eleven-year relationship, the death of her father, a near-fatal brush with a serial killer, pandemic lockdown, and more—and suffuses each with love, romance, pain, joy, and wine. Each essay is “accompanied” by a no-nonsense wine take-away designed to answer the questions everyday wine lovers have about wine—age, price, grapes, vineyards, and vintners. This frank, charismatic work is a refreshingly grounded addition to the genre of wine-writing. Feiring has crafted a timeless, positively unpretentious memoir that will appeal to everyone who has ever enjoyed a glass of wine.

A Wine Writer's Memoir

To Fall in Love, Drink This

Wine from Grape to Glass

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