Jetzt bestellen : Schweizerische Zivilprozessordnung (Art. 1–352 ZPO sowie Art. 400–408 ZPO)
Logo
Strategic Questions in Food and Beverage Management
Download Cover

Strategic Questions in Food and Beverage Management

Buch (gebunden)ca. 250.00 CHF
lieferbar in ca. 10-20 Arbeitstagen

This second edition has been updated to include: Five new chapters: culinary creativity; menu analysis; wine and beverage consumption; food supply chains; and the fitness to purpose of higher food and beverage management education. Learning outcomes and discussion questions per chapter. New web and video links interspersed throughout

Januar 2018, ca. 158 Seiten, Hospitality Essentials Series, Englisch
Taylor and Francis
978-1-138-21936-6

Weitere Titel der Reihe: Hospitality Essentials Series

Alle anzeigen
Casino Management in Integrated Resorts
Taylor and Francis, 2026
978-1-032-95655-8
ca. 69.00 CHF
erscheint im Mai
Casino Management in Integrated Resorts
Taylor and Francis, 2026
978-1-032-95657-2
ca. 249.00 CHF
erscheint im Mai
Hospitality Finance and Accounting
Taylor and Francis, 2025
978-1-032-90037-7
ca. 250.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Hospitality Finance and Accounting
Taylor and Francis, 2025
978-1-032-90039-1
ca. 70.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Casino Management in Integrated Resorts
Taylor and Francis, 2019
978-1-138-09748-3
ca. 250.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Casino Management in Integrated Resorts
Taylor and Francis, 2019
978-1-138-09750-6
ca. 76.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Economic Principles for the Hospitality Industry
Taylor and Francis, 2019
978-1-138-09064-4
ca. 316.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Hospitality Finance and Accounting
Essential Theory and Practice
Taylor and Francis, 2019
978-1-138-58350-4
ca. 70.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Managing People in the Hospitality Industry
Taylor and Francis, 2018
978-1-138-29688-6
ca. 100.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Managing People in the Hospitality Industry
Taylor and Francis, 2018
978-1-138-29686-2
ca. 316.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Improving Sustainability in the Hospitality Industry
Taylor and Francis, 2018
978-1-138-05769-2
ca. 316.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Hotel Accommodation Management
Taylor and Francis, 2017
978-1-138-04878-2
ca. 276.00 CHF
lieferbar in ca. 10-20 Arbeitstagen

Weitere Titel zum Thema

Financial Management in the Sport Industry
Taylor and Francis, 2026
978-1-032-76505-1
ca. 129.00 CHF
erscheint im Mai
Comprehensive Primer on Privacy Management
Five-Book Bundle
Taylor and Francis, 2026
978-1-041-24623-7
ca. 166.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
How to Build an End to End Business Continuity Program
Taylor and Francis, 2026
978-1-4987-9712-2
ca. 85.00 CHF
erscheint im Februar
Principles of Fintech
Financial Technology, Business Models and Strategic Innovation
Kogan Page, 2027
978-1-3986-2911-0
ca. 75.00 CHF
erscheint im Januar
Dynamic Fashion Marketing
Internationalisation, Sustainability and Technology
Taylor and Francis, 2026
978-1-032-85764-0
ca. 249.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Vacation Home and Resort Rentals Management
Taylor and Francis, 2027
978-1-138-05792-0
ca. 180.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Financial Instability and Systemic Risk
From the Global Financial Crisis and Beyond
Taylor and Francis, 2026
978-1-041-26027-1
ca. 235.00 CHF
erscheint im Juni
Services, Experiences, and Sustainability
Taylor and Francis, 2026
978-1-032-76274-6
ca. 249.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Financial Management in the Sport Industry
Taylor and Francis, 2026
978-1-032-76511-2
ca. 249.00 CHF
erscheint im Mai