Jetzt bestellen : Schweizerische Zivilprozessordnung (Art. 1–352 ZPO sowie Art. 400–408 ZPO)
Logo
Strategic Questions in Food and Beverage Management
Download Cover

Strategic Questions in Food and Beverage Management

Buch (gebunden)ca. 250.00 CHF
lieferbar in ca. 10-20 Arbeitstagen

This second edition has been updated to include: Five new chapters: culinary creativity; menu analysis; wine and beverage consumption; food supply chains; and the fitness to purpose of higher food and beverage management education. Learning outcomes and discussion questions per chapter. New web and video links interspersed throughout

Januar 2018, ca. 158 Seiten, Hospitality Essentials Series, Englisch
Taylor and Francis
978-1-138-21936-6

Weitere Titel der Reihe: Hospitality Essentials Series

Alle anzeigen
Casino Management in Integrated Resorts
Taylor and Francis, 2026
978-1-032-95655-8
ca. 69.00 CHF
erscheint im Mai
Casino Management in Integrated Resorts
Taylor and Francis, 2026
978-1-032-95657-2
ca. 249.00 CHF
erscheint im Mai
Hospitality Finance and Accounting
Taylor and Francis, 2025
978-1-032-90037-7
ca. 250.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Hospitality Finance and Accounting
Taylor and Francis, 2025
978-1-032-90039-1
ca. 70.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Casino Management in Integrated Resorts
Taylor and Francis, 2019
978-1-138-09748-3
ca. 250.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Casino Management in Integrated Resorts
Taylor and Francis, 2019
978-1-138-09750-6
ca. 76.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Economic Principles for the Hospitality Industry
Taylor and Francis, 2019
978-1-138-09064-4
ca. 316.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Hospitality Finance and Accounting
Essential Theory and Practice
Taylor and Francis, 2019
978-1-138-58350-4
ca. 70.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Managing People in the Hospitality Industry
Taylor and Francis, 2018
978-1-138-29688-6
ca. 100.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Managing People in the Hospitality Industry
Taylor and Francis, 2018
978-1-138-29686-2
ca. 316.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Improving Sustainability in the Hospitality Industry
Taylor and Francis, 2018
978-1-138-05769-2
ca. 316.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Hotel Accommodation Management
Taylor and Francis, 2017
978-1-138-04878-2
ca. 276.00 CHF
lieferbar in ca. 10-20 Arbeitstagen

Weitere Titel zum Thema

Marketing Communications in Tourism and Hospitality
Taylor and Francis, 2026
978-1-138-67926-9
ca. 249.00 CHF
erscheint im August
Managing High Performance Sport
Taylor and Francis, 2026
978-1-032-03677-9
ca. 89.00 CHF
erscheint im Mai
Do Curate
How to create a small magical event
Do Book, 2026
978-1-914168-74-1
ca. 21.50 CHF
erscheint im Juni
The Business of the FIFA World Cup
Taylor and Francis, 2026
978-1-041-17245-1
ca. 249.00 CHF
erscheint im Juli
Comprehensive Primer on Privacy Management
Five-Book Bundle
Taylor and Francis, 2026
978-1-041-24623-7
ca. 166.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Panda Fandom
Nation, Capitalism, and Biopower
Taylor and Francis, 2026
978-1-032-84103-8
ca. 249.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Governing Tourism for Sustainability
Identifying the Limits to Growth in Tourism Development
Taylor and Francis, 2027
978-1-138-04799-0
ca. 180.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Vacation Home and Resort Rentals Management
Taylor and Francis, 2027
978-1-138-05793-7
ca. 58.90 CHF
lieferbar in ca. 10-20 Arbeitstagen
CISO: Evolution of a Vocation
Confessions of a Recovering CISO
Taylor and Francis, 2026
978-1-041-09546-0
ca. 195.00 CHF
erscheint im Mai
Event Medical Provision
Taylor and Francis, 2026
978-1-032-90938-7
ca. 250.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
How Is Everything?
Why the Future Belongs to Those Who Scale Just Enough
Greater Good Press, 2026
978-0-473-77119-5
ca. 47.90 CHF
lieferbar in ca. 10 Arbeitstagen
Marketing Communications in Tourism and Hospitality
Taylor and Francis, 2026
978-1-138-67927-6
ca. 85.00 CHF
erscheint im August