"Elevate your home cooking with more than 100 recipes that feature the vibrant fusion of Creole flavors and California freshness from a renowned private chef"--
Bibliografische Angaben
August 2025, ca. 422 Seiten, Englisch
Ingram Publishers Services
978-1-57284-351-6
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"Elevate your home cooking with more than 100 recipes that feature the vibrant fusion of Creole flavors and California freshness from a renowned private chef"--