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Key Concepts in Hospitality Management
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Key Concepts in Hospitality Management

Herausgegeben von:
Wood, Roy C
Buch (broschiert)ca. 70.00 CHF
lieferbar in ca. 10-20 Arbeitstagen

Finally there is a key concepts book in hospitality management available on the market! Tailored to your course structure and written with your needs in mind, as well as being international in its core (contributors from around the globe), this makes out for an excellent companion throughout your hospitality degree.

Februar 2013, ca. 200 Seiten, Sage Key Concepts Series, Englisch
Sage Publications
978-1-4462-0069-8

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