Logo
Key Concepts in Tourism Research
Download Cover

Key Concepts in Tourism Research

Buch (gebunden)ca. 226.00 CHF
lieferbar in ca. 10-20 Arbeitstagen

A clear, snappy introduction which walks students through the selection and application of research methods within tourism. Over thirty individual concepts are discussed. Each concept is defined, applied and then cross-referenced and includes suggestions for further reading. Perfect for students of tourism in business, sociology, hospitality and geography departments.

April 2012, ca. 200 Seiten, Sage Key Concepts Series, Englisch
Sage Publications
978-1-84860-174-1

Weitere Titel der Reihe: Sage Key Concepts Series

Alle anzeigen
Key Concepts in Crime and Society
Sage Publications, 2014
978-0-85702-256-1
ca. 60.90 CHF
lieferbar in ca. 10-20 Arbeitstagen
Key Concepts in Drugs and Society
Sage Publications, 2013
978-1-84787-485-6
ca. 70.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Key Concepts in Event Management
Sage Publications, 2013
978-1-84920-560-3
ca. 76.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Key Concepts in Event Management
Sage Publications, 2013
978-1-84920-559-7
ca. 216.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Key Concepts in Hospitality Management
Sage Publications, 2013
978-1-4462-0069-8
ca. 70.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Key Concepts in Hospitality Management
Sage Publications, 2013
978-1-4462-0068-1
ca. 216.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Key Concepts in Youth Studies
Sage Publications, 2013
978-1-84860-985-3
ca. 70.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Key Concepts in Organization Theory
Sage Publications, 2012
978-1-84787-552-5
ca. 210.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Key Concepts in Sport Management
Sage Publications, 2012
978-1-4129-2842-7
ca. 70.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Key Concepts in Critical Management Studies
Sage Publications, 2011
978-1-84920-569-6
ca. 76.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Key Concepts in Critical Management Studies
Sage Publications, 2011
978-1-84920-568-9
ca. 230.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Key Concepts in Corporate Social Responsibility
Sage Publications, 2011
978-1-84787-929-5
ca. 80.00 CHF
lieferbar in ca. 10-20 Arbeitstagen

Weitere Titel zum Thema

Essentials of Tourism
Sage Publications, 2026
978-1-0362-0904-9
ca. 216.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
How to Build an End to End Business Continuity Program
Taylor and Francis, 2026
978-1-4987-9712-2
ca. 85.00 CHF
erscheint im April
Event Management for the Tourism and Hospitality Industries
Taylor and Francis, 2026
978-1-041-12076-6
ca. 250.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Culinary Management
Taylor and Francis, 2027
978-1-138-18906-5
ca. 56.90 CHF
lieferbar in ca. 10-20 Arbeitstagen
Lucy Bridge Colour Mode
Thames and Hudson, 2026
978-0-500-29926-5
ca. 75.00 CHF
erscheint im Oktober
Culinary Management
Taylor and Francis, 2027
978-1-138-18905-8
ca. 156.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
The Deepfake Dilemma
Technology, Truth, and Forensic Integrity
Taylor and Francis, 2026
978-1-041-20049-9
ca. 179.00 CHF
erscheint im September
Rules of the Service Game: What Service Leaders Need to Know
World Scientific Publishing Company, 2027
978-1-944659-66-0
ca. 69.00 CHF
erscheint im Januar