Cookbook by award-winning cook, comedian and content creator George Egg, showing you how to make creative and inventive snacks by using what's in your store cupboard and modifying existing products.
Informations bibliographiques
juin 2025, env. 256 pages, Anglais
Ingram Publishers Services
978-1-78512-171-5
Mots-clés
Contenu
Cookbook by award-winning cook, comedian and content creator George Egg, showing you how to make creative and inventive snacks by using what's in your store cupboard and modifying existing products.