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Columbia University Earth Institute Sustainability Primers

This concise text offers an overview of the key issues in sustainable food production for all readers interested in the ecology and environmental impact of agriculture. It details the ecological foundations of farming and food systems, showing how to create sustainable alternatives to the industrial production methods used today.

Naeem S: Sustainable Food Production

Sustainable Food Production

An Earth Institute Sustainability Primer

Preface 1. Sustainable Development: A New Century, a New Paradigm 2. Nature and Nature’s Goods and Services 3. Sustainable Development and Food Production 4. Food, Farming, and Human Well-Being 5. Bringing It All Together: The Sustainable Future Before Us Glossary Notes Index

Disasters and Human Development

Climate Change Education

This book provides a framework for putting climate change at the forefront of educational agendas and pedagogical tools for teaching climate science across local and global settings.

Aimed at a nonspecialist audience, this book provides concise and comprehensible answers to the core questions cities confront when seeking to develop legally sound local climate policy.

Urban Climate Law

This book offers a concise overview of climate adaptation governance. In clear, accessible language, Lisa Dale presents the theory and practice that underlie climate adaptation efforts at local and global scales, providing illuminating case studies that foreground the problems facing developing countries.

Climate Change Adaptation

Conflicts frequently arise over environmental issues such as land use, natural resource management, and laws and regulation. This book is a primer on causes of and solutions to such conflicts. Joshua D. Fisher provides a foundational overview of the theory and practice of collaborative approaches to managing environmental disputes.

Managing Environmental Conflict

How will future climates be different from today's world--and what consequences will changes in climate have for societies and their development strategies? This book is a primer on the essential science for grasping the workings of climate change and climate prediction. It is accessible for readers with little to no background in science, with an emphasis on the needs of those studying sustainable development. John C. Mutter gives a just-the-facts overview of how the climate system functions and what we know about why changes occur. He recounts the evolution of climatology from the earliest discoveries about Earth's climate to present-day predictive capabilities, and clearly presents the scientific basis of fundamental topics such as climate zones, ocean-atmosphere dynamics, and the long-term cycles from glacial to interglacial periods. Mutter also details the mechanisms of climate change and the ways in which human activity affects global climate. He explains the science behind some known consequences of rising temperatures, such as sea level rise, hurricane behavior, and climate variability. The primer discusses how climate predictions are made and examines the sources of uncertainty in forecasting. Climate Change Science is a straightforward and easy-to-read treatment of the fundamental science needed to comprehend one of today's most important issues.

A Primer for Sustainable Development

Climate Change Science

From wood to coal to oil and gas, the sources of energy on which civilization depends have always changed as technology advances. Now renewables are overtaking fossil fuels, with wind and solar energy becoming cheaper and more competitive every year. Growth in renewable energy will further accelerate as electric vehicles become less expensive than traditional automobiles. Understanding the implications of the energy transition will prepare us for the many changes ahead. Usher dissects the winners and losers, illustrating how governments and businesses with a far-sighted approach will reap long-term benefits while others will trail behind. Alongside the business and finance case for renewable energy, he provides a timely illustration of the threat of catastrophic climate change and the perils of delay. A short and powerful guide to our energy present and future, this book makes it clear that, from both economic and environmental perspectives, there is no time to lose.

A Primer for the Twenty-First Century

Renewable Energy

Streamline processes, enhance transparency and achieve tangible social and environmental benefits with this practical guide to improving sustainable impact in your organization.

Creating social and environmental change in your organization

Impact-Driven Sustainability

The New Science of Food and How it Can Save Us

We Are What We Eat

Innovations in Postharvest Technology Series

Most tropical and subtropical fruits, as well as some temperate crops, are sensitive to chilling injuries. These crops are injured after a period of exposure to chilling temperatures below 10 to 15°C but above their freezing points. In the last decade progress has been made in understanding the biochemistry, physiology, and molecular basis of CI. This book will provide the detailed information on postharvest chilling injury such as symptoms, variation, causes, influencing factors, physiology, biochemistry and molecular basis. It also offers management practices through physical, chemical, hormonal, and other treatments.

Postharvest Chilling Injury of Fresh Produce

Using Sustainability to Drive Growth

Competitive Sustainability

Sustainably Reducing Food Waste and Ensuring Food Security brings together academic professors, scientists, and policymakers from around the globe to address how to reduce food waste and increase access to nutritious food for all. By addressing the impact of waste-to-energy technologies, plant-based diets, alternative protein sources, and emerging technologies such as AI and blockchain, the authors will provide practical guidance for anyone interested in the sustainability of the global food system and the entire food supply chain, from production to consumption. This book is divided into five sections. Section one introduces the concept of sustainable foods systems including the importance and benefits, Section two explores the economic, environmental and social impacts of understanding food waste, Section three provides solutions for food waste reduction, Section four explores sustainable agriculture and alternative food sources, and Section five covers the role of technology, data analytics, policy, and education and outreach in building a sustainable food system.

Sustainably Reducing Food Waste and Ensuring Food Security

Contemporary Food Engineering

This book provides essential information on the fundamental principles of physical properties of agricultural materials as a whole and as ingredients for foods. It discusses their implication on product quality as engineering material. The chapters provide detailed discussions of current research and development of modern equipment and instrumentation as they apply to physical property measurement and determination methodologies. The book can be used as a textbook for food science and biological engineering students and as a reference for food product developers.

Applications and Effects on Processing Foods and Biological Materials

Physical Properties

With this postgraduate textbook, learn how to critically analyse how sustainable a company's communications and brand is, and how to create a sustainable marketing plan.

Sustainable Food Production

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