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Food Policy in the United States
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Food Policy in the United States

An Introduction
Buch (broschiert)ca. 70.00 CHF
lieferbar in ca. 10-20 Arbeitstagen

This 3rd edition is a timely update to the leading textbook dedicated to all aspects of food policy in the U.S. It is essential for students, researchers and policymakers seeking to understand U.S. food policy from a range of interdisciplinary backgrounds, including food studies, agricultural and food economics and policy.

März 2025, ca. 264 Seiten, Earthscan Food and Agriculture, Englisch
Taylor and Francis
978-1-032-48700-7

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