Depolarizing Food and Agriculture

An Economic Approach

Many issues in food and agriculture are portrayed as increasingly polarized. These include industrial vs. sustainable agriculture, conventional vs. organic production methods, and global vs. local food sourcing, to name only three. This book addresses the origins, validity, consequences, and potential resolution of these and other divergences.

Oktober 2014, ca. 212 Seiten, Earthscan Food and Agriculture, Englisch
Taylor and Francis
978-0-415-71422-8

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