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Biotic Stress Management in Tomato

Biotic Stress Management in Tomato

Biotechnological Approaches

Inhalt

This book highlights biotechnological tools and their utilization for biotic stress management in the tomato plant, one of the world's most important vegetable crops consumed by us in our daily diet and which is vulnerable to over 200 diseases as well as the impact of global climate change.

Bibliografische Angaben

Juli 2024, 298 Seiten, Innovations in Horticultural Science, Englisch
Taylor and Francis
978-1-77463-956-6

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Weitere Titel der Reihe: Innovations in Horticultural Science

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