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Biotic Stress Management in Tomato

Biotic Stress Management in Tomato

Biotechnological Approaches

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This book highlights biotechnological tools and their utilization for biotic stress management in the tomato plant, one of the world's most important vegetable crops consumed by us in our daily diet and which is vulnerable to over 200 diseases as well as the impact of global climate change.

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juillet 2024, 298 Pages, Innovations in Horticultural Science, Anglais
Taylor and Francis
978-1-77463-956-6

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