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Batra V: The Pleasure is All Wine

The Pleasure is All Wine

A Traveler's Memoir in 50 Wines

<div>Raise a glass to the joy of pickleball! This collection of 40+ delicious pickleball-inspired drink recipes is perfect for anyone who loves the game—and a well-crafted courtside cocktail.</div>

Raise a glass to the joy of pickleball! This collection of 40+ delicious pickleball-inspired drink recipes is perfect for anyone who loves the game—and a well-crafted courtside cocktail. What could be more perfect than a gorgeous, sunny day filled with rounds of pickleball with friends and rounds of well-crafted cocktails to toast your game? Whether you’re packing refreshments along with your paddle or just seeking pickleball vibes at your next soiree, this cocktail book serves what you need. For picklers of all levels, here are drink recipes inspired by pickleball phrases and terminology, including: <ul><li> Cucumber-infused&nbsp;Backspin Spritz </li><li> Tequila-tastic Midcourt Margarita </li><li> The Pickletini: a classic with a briny twist! </li><li> Tropical-themed Paddle Punch </li><li> Fizzy and fabulous Aperol Approach </li></ul> &nbsp; Great for pregaming, post-gaming, or sipping courtside between rounds, these libations are easy to prepare and delightful to drink. With colorful photography and a fun design, this vibrant little volume also includes an overview of key cocktail-making equipment and bar ingredients, instructions for crafting flavorful syrups, and coaching on how to put some topspin on a serving glass with the perfect decorative rim. EASY-TO-MAKE DRINKS:&nbsp;​Each of the 42 recipes is easy to assemble in the kitchen or on the court. Calling for everyday ingredients and simple techniques, these are perfect for all levels of cocktail-makers. GIFT FOR PICKLEBALL FANS: Picklers from 21 to 101 will delight in making delicious drinks inspired by the game.&nbsp;This cocktail recipe book makes a great gift for a pickleball partner, a favorite foursome, or any enthusiastic player. Pair with a bar tool or paddle-shaped snack tray to create a winning package. COCKTAILS ON THE GO: This book’s handy size makes it perfect for tucking into your duffle bag, along with a cocktail shaker, fresh ingredients, and your gear for an impromptu courtside party.&nbsp; Perfect for:&nbsp; <ul><li> Pickleball&nbsp;lovers </li><li> Cocktail enthusiasts&nbsp; </li><li> Anyone looking for summery drink recipes&nbsp; </li><li> Gift-giving to pickleball partners and fans for birthday, thank you, housewarming, or just for fun </li><li> Fun stocking stuffer or white elephant gift </li></ul>

A Pickleball Cocktail Book

Dinks and Drinks

A must-have for any wine enthusiast Ah, wine. This complex and fun-to-drink beverage has an unmatched ability to capture hearts and minds. Wine For Dummies shows you why, with an introduction to the art and science of appreciating wine's many varieties. You'll tour key wine regions, learn to choose quality wines in restaurants, and discover how to pair and serve wine like a sommelier. Begin or expand your wine collection with pro tips, and learn the best vintages to drink now or save for later. This Dummies guide will take you on a journey from enthusiast to connoisseur. Inside... <ul><li>Understanding wine terms</li> <li>Finding the taste that works for you</li> <li>Appreciating wine experiences and education</li> <li>Purchasing and aging wine</li> <li>Pairing wine with any dish</li> <li>Serving temperatures and wine storage techniques</li></ul>

Wine For Dummies

City Cocktails

Arizona Cocktails is a captivating collection of over 100 recipes that celebrate the vibrant spirit of the Grand Canyon State.

An Elegant Collection of Over 100 Recipes Inspired by the Grand Canyon State

Arizona Cocktails

Go on a global culinary and spiritual adventure with Margaret Feinberg in this six-session video Bible study that will change the way you read the Bible forever... and the way you approach every meal.

Discover the Secret to Savoring Every Day.Margaret Feinberg embarked on a global culinary and spiritual adventure to discover the truth in a simple psalm: "Taste and see that the Lord is good." The journey changed the way she read the Bible and the way she approached every meal.Join Margaret in this deeply nourishing six-session video Bible study (video access included)—sprinkled with delicious recipes—to learn how to taste and see the goodness of God in your everyday life. Nourish your faith in these days of uncertainty and learn how God uniquely created you to flourish in his world.This study guide has everything you need for a full Bible study experience, including:<ul><li>The study guide itself—with discussion and personal reflection questions, video notes, and Scripture exercises, and a leader’s guide.</li><li>An individual access code to stream all six video sessions online (DVD also available separately).</li><li>Scripture Memorization Flash Cards and Recipe Index.</li></ul>&nbsp;Sessions and video run times:<ol><li>You’re Invited to the Table (18:15)</li><li>Delighting in the Sweetness of Fruitfulness (20:37)</li><li>Chewing on the Bread of Life (20:52)</li><li>Savoring the Salt of the Earth (19:51)</li><li>Relishing the Olive and Its Oil (21:02)</li><li>Discovering the Liturgy of the Table (17:48)</li></ol>&nbsp;Streaming video access included.&nbsp;Access code subject to expiration after 12/31/2030. Code may be redeemed only by the recipient of this package. Code may not be transferred or sold separately from this package. Internet connection required. Void where prohibited, taxed, or restricted by law. Additional offer details inside.&nbsp;

Discovering God Among Butchers, Bakers, and Fresh Food Makers

Taste and See Bible Study Guide plus Streaming Video, Updated Edition

How to Drink Natural Wine

One of the best cookbooks of the summer season' Forbes This ingenious collection of 75 cocktails made directly inside the bottle to store in the freezer means your drink is ready when you are. There is a time and a place for meticulous home mixology. But more often than not, what we really want is a shortcut to our favourite cocktail that's at the ready whenever we want it. Pour. Sip. Simple! Build your drinks in batches right in the spirit bottle, then keep them on call in the freezer for whenever the mood strikes. That means a perfectly chilled Negroni or a sweet and minty Mojito is always on hand, whether you're unwinding after a long day or hosting a few friends. This creative collection of 75 ready-to-pour cocktails shows how to make freezer door versions of your favourites, from Margaritas and Manhattans to Cosmopolitans, Espresso Martinis and beyond. These classic and new drinks include: - Moscow Mule - Coconut-Lime Daiquiri Colada - Mai Tai - Chocolate Negroni - Mexican Old Fashioned Organized by spirit, Freezer Cocktails also covers the science behind the simplicity, including how the freezing point of alcohol changes based on volume of water, juice and/or sweetener added, as well as how to use this information to craft your own recipes. Praise for Freezer Cocktails 'Whether you're a casual cocktail maker or one with plenty of experience shaking, stirring and straining, you'll appreciate food and drink writer J. M. Hirsch's genius collection Freezer Cocktails' Forbes 'A range of original and rejiggered classics, formulated to hold in the cold but never freeze...A bottle of water frozen for four hours is an icicle; a bottle cocktail treated the same is a perfect drink' Washington Post 'This clever collection will appeal to anyone who wants the convenience of a cocktail in a can without sacrificing flavour' Publishers Weekly

Ready-made cocktails for whenever you want them: batch drinks made directly in the spirit bottle and stored in your freezer

75 cocktails that are ready when you are

Freezer Cocktails

An invigorating guide for tasting, naming, and visualizing the chromatic diversity of wine While smell and taste dominate the experience of sipping wine, Florence de La Riviére turns our eyes to its color, instead inspiring an artistic and visual approach to wine tasting. Throughout The Look of Wine, readers will meet winegrowers, oenologists, sommeliers, and scientists to weave a canvas of universal words representing the chromatic palette of wines. Alongside this descriptive vocabulary, original photography captures the authenticity of color while leaving room for interpretation. Each family of color is visually represented by a wine, with a description of its hues and the natural and human processes that contributed to creating it. Neither a directory of the colors of wine nor a technical encyclopedia, The Look of Wine is a living tribute to oenology's chromatic diversity, with a focus on still, unmutated whites and reds, as well as rosés.

An invigorating guide for tasting, naming, and visualizing the chromatic diversity of wine While smell and taste dominate the experience of sipping wine, Florence de La Riviére turns our eyes to its color, instead inspiring an artistic and visual approach to wine tasting. Throughout The Look of Wine, readers will meet winegrowers, oenologists, sommeliers, and scientists to weave a canvas of universal words representing the chromatic palette of wines. Alongside this descriptive vocabulary, original photography captures the authenticity of color while leaving room for interpretation. Each family of color is visually represented by a wine, with a description of its hues and the natural and human processes that contributed to creating it. Neither a directory of the colors of wine nor a technical encyclopedia, The Look of Wine is a living tribute to oenology’s chromatic diversity, with a focus on still, unmutated whites and reds, as well as rosés.

Reading Wine Color

The Look of Wine

Welcome to the ultimate mixology experience. Step behind the bar with confidence and creativity with ESSENTIALS: Cocktails.

Welcome to the ultimate mixology experience. Step behind the bar with confidence and creativity with ESSENTIALS: Cocktails. This carefully curated collection of 500 cocktail recipes includes the timeless charm of the classics and the nuanced flavors of modern creations. Each recipe is meticulously selected to enhance any occasion with a touch of refined luxury. Learn how to select the finest ingredients, master essential bartending skills, and present each drink with elegance. From the clarity of a perfectly stirred cocktail to the effervescence of a delicately layered champagne concoction, this book empowers you to create memorable experiences through the craft of mixology.Inside you’ll find:<ul><li>Recipes from some of the best bars and mixologists in the world</li><li>Instructive and insightful commentaries on making a successful drink</li><li>How to equip your bar and use each tool effectively</li><li>Tips and techniques that will allow you to fashion your own bespoke cocktails</li><li>Homemade syrups, tinctures, and infusions that ensure the highest quality</li></ul>For professionals seeking to refine their craft, enthusiasts aspiring to elevate their cocktail repertoire, or anyone who appreciates the finer aspects of drink culture comes the ultimate bar book, ESSENTIALS: Cocktails.

Over 500 Classic Recipes

ESSENTIALS: Cocktails

In this unique and evocative blend of food, drink and travel writing, Bert Blaize and Victoria Brzezinski give winemakers the floor to take us on a journey around the landscapes, cultures, cuisines, best places to eat and drink, and of course, wines, that they know and love better than anyone on earth.

In this unique and evocative blend of food, drink and travel writing, Bert Blaize and Victoria Brzezinski give winemakers the floor to take us on a journey around the landscapes, cultures, cuisines, best places to eat and drink, and of course, wines, that they know and love better than anyone on earth.

A Wine Odyssey

Drinking the World

The first-ever book on an emerging category of spirits poised to shake up the cocktail world--illuminated by the author's world-spanning travels

Dryads: Spirits of the Trees

An Oral History of Chicago Dining

The Chicago Way

Discover a world of flavors in this elegantly designed cookbook from Omid Roustaei-the Caspian Chef-featuring 75 mouthwatering recipes that blend Iranian dishes with global cuisines, accompanied by moving stories of Omid's life and culinary journey from Iran to the US.

Global Flavors from an Iranian-American Kitchen [A Cookbook]

Bitter & Sweet

The Pleasure is All Wine

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