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Sustainable Agriculture Reviews 60

Microbial Processes in Agriculture

Inhalt

In the context of rising adverse effects of climate change on agriculture, there is a need for advanced methods and practices to manage soils for production of food and energy. This book presents the latest advances in microbial processes that control plant growth, with focus on genomic tools, microbial interactions with the plant and soils habitats, mobilization of plant nutrients, agricultural waste management, biodegradation, bioremediation, carbon sequestration, land reclamation, plant growth promotion, suppression of plant pathogens, induced systemic resistance and tolerance against biotic and abiotic stresses.

Bibliografische Angaben

Februar 2024, 458 Seiten, Sustainable Agriculture Reviews, Englisch
Springer Nature EN
978-3-031-24183-3

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