Inhalt
Join Bombay-born, bred, and trained chef Cyrus Todiwala on a journey through the flavours of India with his latest cookbook, Modern Indian. From intimate gatherings to celebratory feasts, this extraordinary collection of Small Plates, Big Flavours, and Fabulous Feasts is the perfect guide through the diverse world of Indian cuisine.
Bibliografische Angaben
Juni 2025, ca. 208 Seiten, Englisch
Quarto Publishing Group
978-0-7112-9760-9