Hospitality Sales and Promotion
Von:
Taylor, DerekA guide for managers in the hospitality industry wanting to achieve maximum profits from their sales promotions. It discovers: market segments and groups; how you can reach them effectively; the secrets of successful public relations; and new and traditional technologies; from direct mail to using the Internet to maximum advantage.
Juli 2017, ca. 336 Seiten, Englisch
Taylor and Francis
978-1-138-43275-8
Taylor and Francis
978-1-138-43275-8

