Hospitality Finance and Accounting
Herausgegeben von:
Ginneken, Rob vanHospitality Finance and Accounting provides a uniquely concise, accessible and comprehensive introduction to hospitality, finance and accounting from a managerial perspective. By avoiding unnecessary jargon and focusing on the essentials, this book offers a crucial breakdown of an often overly-complex subject area.
November 2025, ca. 134 Seiten, Hospitality Essentials Series, Englisch
Taylor and Francis
978-1-032-90039-1
Taylor and Francis
978-1-032-90039-1
Hospitality Finance and Accounting provides a uniquely concise, accessible and comprehensive introduction to hospitality, finance and accounting from a managerial perspective. By avoiding unnecessary jargon and focusing on the essentials, this book offers a crucial breakdown of an often overly-complex subject area.
November 2025, ca. 134 Seiten, Hospitality Essentials Series, Englisch
Taylor and Francis
978-1-032-90039-1
Taylor and Francis
978-1-032-90039-1
Weitere Titel der Reihe: Hospitality Essentials Series
Alle anzeigenCasino Management in Integrated Resorts
Taylor and Francis, 2026
978-1-032-95655-8
ca. 69.00 CHF
erscheint im Mai
Casino Management in Integrated Resorts
Taylor and Francis, 2026
978-1-032-95657-2
ca. 249.00 CHF
erscheint im Mai
Hospitality Finance and Accounting
Taylor and Francis, 2025
978-1-032-90037-7
ca. 250.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Casino Management in Integrated Resorts
Taylor and Francis, 2019
978-1-138-09748-3
ca. 250.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Casino Management in Integrated Resorts
Taylor and Francis, 2019
978-1-138-09750-6
ca. 76.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Economic Principles for the Hospitality Industry
Taylor and Francis, 2019
978-1-138-09064-4
ca. 316.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Hospitality Finance and Accounting
Essential Theory and Practice
Taylor and Francis, 2019
978-1-138-58350-4
ca. 70.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Managing People in the Hospitality Industry
Taylor and Francis, 2018
978-1-138-29688-6
ca. 100.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Managing People in the Hospitality Industry
Taylor and Francis, 2018
978-1-138-29686-2
ca. 316.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Improving Sustainability in the Hospitality Industry
Taylor and Francis, 2018
978-1-138-05769-2
ca. 316.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Strategic Questions in Food and Beverage Management
Taylor and Francis, 2018
978-1-138-21936-6
ca. 250.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Hotel Accommodation Management
Taylor and Francis, 2017
978-1-138-04878-2
ca. 276.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Weitere Titel zum Thema
How to Build an End to End Business Continuity Program
Taylor and Francis, 2026
978-1-4987-9712-2
ca. 85.00 CHF
erscheint im März
Career Development in Hospitality, Tourism and Events
Building Skills for Working in the Travel Industry
Kogan Page, 2027
978-1-3986-2702-4
ca. 99.00 CHF
erscheint im Februar
Archipelago Tourism Revisited
Core-Periphery Dynamics after the Pandemic
Taylor and Francis, 2026
978-1-032-58678-6
ca. 70.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
The Business of the FIFA World Cup
Taylor and Francis, 2026
978-1-041-17025-9
ca. 69.00 CHF
erscheint im Juli
Managing High Performance Sport
Taylor and Francis, 2026
978-1-032-07596-9
ca. 249.00 CHF
erscheint im Mai
Career Development in Hospitality, Tourism and Events
Building Skills for Working in the Travel Industry
Kogan Page, 2027
978-1-3986-2700-0
ca. 59.50 CHF
erscheint im Februar
Sustainable Customer Experience Design
Co-creating Experiences in Events, Tourism and Hospitality
Taylor and Francis, 2026
978-1-032-96435-5
ca. 235.00 CHF
erscheint im Juni
Managing High Performance Sport
Taylor and Francis, 2026
978-1-032-03677-9
ca. 89.00 CHF
erscheint im Mai
International Hospitality Management
Taylor and Francis, 2027
978-1-138-78097-2
ca. 156.00 CHF
lieferbar in ca. 10-20 Arbeitstagen
Large Event Security Planning and Emergency Management
Taylor and Francis, 2026
978-1-4987-0135-8
ca. 85.00 CHF
erscheint im März
Governing Tourism for Sustainability
Identifying the Limits to Growth in Tourism Development
Taylor and Francis, 2027
978-1-138-04802-7
ca. 55.50 CHF
lieferbar in ca. 10-20 Arbeitstagen
Culture Stores
Redefining the Shopping Space through Connection to Community
Kogan Page, 2026
978-1-3986-2521-1
ca. 51.50 CHF
erscheint im August