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The best gins in the world - and how to drink them.

The best gins in the world - and how to drink them.

Broom D: Gin The Manual

Gin The Manual

How to enjoy gin in all its forms

The new Jack Taylor noir mystery by critically acclaimed Irish author Ken Bruen.

The new Jack Taylor noir mystery by critically acclaimed Irish author Ken Bruen.

Galway Confidential

40 Recipes for Spritzes, Sparklers & Party Drinks

Prosecco Cocktails

<div>The Nightmare Before Dinner&nbsp;is a collection of devilishly delicious recipes from Beetle House, the “every day is Halloween” New York City- and Los Angeles-based restaurant that serves food, desserts, and cocktails inspired by iconic spooky films and creepy characters.</div>

The Nightmare Before Dinner&nbsp;is a collection of devilishly delicious recipes from Beetle House, the “every day is Halloween” New York City- and Los Angeles-based restaurant that serves food, desserts, and cocktails inspired by iconic spooky films and creepy characters.

Over 50 Hauntingly Good Dishes and Drinks to Die For

The Nightmare Before Dinner

The Cocktail Cabinet

The essential drinks every rum lover should know

The Cocktail Cabinet: Rum

The first-ever book on an emerging category of spirits poised to shake up the cocktail world--illuminated by the author's world-spanning travels

Dryads: Spirits of the Trees

An indispensable, curated guide to the world of whisky distilleries: their stories and styles, which to visit, plus the very best offerings to try from each of these legendary locations.

An indispensable, curated guide to the world of whisky distilleries: their stories and styles, which to visit, plus the very best offerings to try from each of these legendary locations.

A curated guide to unforgettable distilleries and their whiskies

The Whisky World Tour

OH Food & Drink

'Wonderfully Straightforward' - The Independent Master the art of mixology with these easy to make and beautifully illustrated infographic cocktail recipes. Each beautifully designed infographic in Lessons in Mixology shows precise measurements in easy-to-see glass proportions and gives instructions on which garnish and type of glass to be used for each drink. From coolers and coladas to slings, sours and screws, this book includes over 200 recipes for both old favourites and modern inventions alongside an informative introduction that gives details on equipment needed, glassware, bar stocking and the basic techniques to get you started.

Beautifully designed and wonderfully practical, this book presents over 200 cocktail recipes, each presented with an infographic illustration.

A graphic guide to making the perfect cocktail

Lessons in Mixology

Taking readers on a chef's tour of Regency-Era Europe fit for royalty, Carême weaves together recipes and biography to unveil the life of the first celebrity chef: Antonin Carême.

The First Celebrity Chef

Carême

Combine your thirst for great British travel and good quality beer with this refreshing guide to 30 of Britain's best beer scenes. The British have always championed ale, and now a new generation are enthusiastically embracing beer, too. Like many of their fellow older beer fans, this new generation of aficionados loves to travel and rediscover home shores. Modern brewers are becoming increasingly creative in their offerings and a growing number of craft beer bars, brewery tap rooms, festivals and micropubs have sprung up in towns and cities across the country, embracing local produce and sustainability. Beer Breaks in Britain joins the dots between beer and travel, exploring the British beer scene and also suggesting what to do in between pints (halves and thirds). The book focusses on 30 destinations across the country, steering visitors to expert selections including breweries, tap rooms, pubs and bars, beer festivals and circuits, highlighting local brews and live tastings with knowledgeable locals. The book equips readers with everything they need to know to make the most of their visit to the destination - delving into each area's history and culture, and natural and built attractions, as well as giving ideas about where to eat and stay; everything you'll need for a truly unforgettable trip.

Combine your thirst for great British travel and good quality beer with this refreshing guide to 30 of Britain’s best beer scenes.

30 places to explore and drink good beer

Beer Breaks in Britain

From award-winning wine critic and educator Rose Murray Brown MW comes a complete guide to understanding, tasting and appreciating wine. Chapters include: Beginning to taste: from colour, to swirl, sniff, sip and spit; how to serve and store Why does wine taste like this?: from grape profiles to wine regions of the world; what happens in the vineyard and how it affects the wine you drink The vineyard and beyond: natural wine, orange wine, low alcohol; food and wine matching Taste at home: how should you organise a tasting practice? Includes 10 tasting practices from Classic Whites and the Effect of Age to Full Rich Reds and Sparkling, all complete with Rose's own notes on sight, smell, taste and texture to guide you through. Plus, which wineries should you visit? And what grapes will you be drinking in the future?

A complete home wine tasting course, from the basics of grapes to blind tasting, from celebrated wine critic and educator, Rose Murray Brown, Master of Wine. From&nbsp;award-winning wine critic and educator Rose Murray Brown MW&nbsp;comes a complete guide to understanding, tasting and appreciating wine. - Begin with the very basics of taste, before learning how wine is made and the effect this has on flavor. - Familiarize yourself with every significant grape variety and the wine countries of the world. - Dive into natural, orange and low-alcohol wines, as well as expert food and wine matching, for both home and restaurant. - Prepare for a changing world of wine, with features on everything from urban wineries to packaging for the future. A Taste for Wine&nbsp;includes ten step-by-step tasting practices in which to apply your newfound knowledge, interspersed throughout the book: <ol><li> Classic Whites </li><li> Classic Reds </li><li> Full, Rich Whites </li><li> Crisp, Delicate Whites </li><li> Soft, Juicy Reds </li><li> Sparkling Wines </li><li> Comparing Sweetness </li><li> Fortified Wines </li><li> Full Rich Reds </li><li> Taste Trends </li></ol>

A new tasting masterclass for wine lovers

A Taste for Wine

Yale Agrarian Studies Series

Vegetal Politics and More-Than-Human Relations

Tuberous Worlds

Pour a dram and immerse yourself in the captivating saga of whiskey---a tale as rich and layered as the drink itself.

Pour a dram and immerse yourself in the captivating saga of whiskey---a tale as rich and layered as the drink itself.

The True Spirit Behind the Labels

Whiskey Stories

Gin The Manual

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