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Wine Pairing for the People

Wine Pairing for the People

The Communion of Wine, Food, and Culture from Africa and Beyond

Contenu

A first-of-its-kind guide to pairing wine with foods from Africa and beyond, including a tour of wine regions across the globe and a foreword by Stephen Satterfield, from renowned Certified Sommelier Cha McCoy.

Informations bibliographiques

novembre 2025, env. 272 pages, Anglais
Harper Collins
978-0-06-332967-6

Mots-clés

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