Maple Syrup Cookbook, 3rd Edition
Maple Syrup Cookbook, 3rd Edition
Over 100 Recipes for Breakfast, Lunch & Dinner
De:Haedrich Ken
Contenu
Taste What Maple Can Do!
Pure maple syrup possesses a subtle bouquet and complex flavors that set it apart from all other sweeteners. Essential on pancakes and perfect in all sorts of cookies, pies, and other baked goods, maple syrup also brings an intriguing note of sweetness to savory dishes.
From fondue to salad dressing, baked beans to grilled salmon, and sweet- and-sour chicken salad to pumpkin soup, Ken Haedrich’s recipes add just the right sweet touch to your daily cooking.
Informations bibliographiques
décembre 2015, 192 pages, Anglais
Workman
978-1-61212-664-7