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FROM FISHING AND FLYING TO FRENCH COOKING - BEN AITKEN'S YEAR OF ACTIVELY PURSUING FUN.

Aitken B: Here Comes the Fun

Here Comes the Fun

A Journey Into the Serious Business of Having a Laugh

Critical Craft Studies

Through a focused analysis of work made from textile, ceramic, metal, paper, wood and glass, this book explores how contemporary craftspeople, artists and other creatives identifying as LGBTQ+ use a range of craft materials and processes to explore their identity and queerness. Queer Crafts demonstrates how methods of crafting offer particularly fertile ground for exploring themes of queerness because of their longstanding gendered associations, physical malleability, metaphorical capaciousness and craft's historic position as an 'amateur' form of making. International case studies include the work of well-known and emerging creatives such as Athi-Patra Ruga, LJ Roberts, Nicki Green, Rose Schmits, Khairullah Rahim, Hansel Tai, Troy Michie, Antonius Bui, Raul De Lara, Caroline Woolard, Tim Tate and Hamad Butt. Featuring interviews and oral histories, and richly illustrated throughout with an array of works which refuse binaries and the boundaries of traditional craft practices, contemporary art and design, this book sheds an important light on contemporary LGBTQ+ crafting.

Material Practices and the Making of Identity

Queer Crafts

Heritage techniques for the contemporary textile crafter

Nalbinding – It's Not Knitting

A Journey Round France in the Company of Great Writers

En Route

La Trattoria

Easy High-Protein Meals Under 600 Calories

20-minute Air Fryer

This book explores how contemporary craftspeople, artists and other creatives identifying as LGBTQ+ use craft materials and processes to explore their identity and queerness.

A celebration of the little fish with the big flavour, with recipes

Consider the Anchovy

65 nourishing recipes

Recipes for Soup

80 ultimate, easy and delicious air fryer recipes

How to Love Your Air Fryer

1,500 Queer Things to Snip and Stick

Collage Fantastique!

Embark on a culinary adventure through the rich and flavoursome world of Korean cuisine as author Bini Sudo recreates dishes suitable for every Korean table and any occasion. This stunning book is packed with vibrant photography, easy-to-follow recipes and step-by-step instructions along with tips on sourcing ingredients and adapting recipes to your local produce. Featuring iconic dishes such as kimchi, bibimbap, bulgogi, jjigae, japchae, gimba and many more, now it couldn't be easier than ever to bring a taste of Korea into your home.

From Kimbap to Kimchi, Delicious Recipes from the Heart of Korea

Seoul Food

The Pistachio Lover's Baking Book

Here Comes the Fun

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