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Hoban Wieland: Germany's Jewish Problem

Germany's Jewish Problem

Genocides Past and Present

Power with Purpose

Gordon Brown

Nature-Based Solutions to 21st Century Challenges

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Lonely Planet Journey Orient Express

Cambridge Companions to History

The Cambridge Companion to the Spanish Inquisition

The best of Balkan cuisine, captured in 100 recipes that blend Mediterranean flavors and hearty Eastern European fare. Ibrik: The Balkan Table is a collection of 100 recipes that celebrate the rich culinary tradition of the Balkans. From Ecaterina Paraschiv-Poirson, owner of Ibrik Kitchen in Paris, France, this cookbook draws from her Romanian and Greek heritage, offering a selection of delicious recipes that pay homage to her homeland. In Ibrik: The Balkan Table, Ecaterina revisits traditional dishes such as eggplant caviar, stuffed peppers, shwarma and kofta alongside Balkan staples like soups, stews, and fermented vegetables. With nearly 100 recipes to prepare throughout the seasons, from mezzes to main dishes, along with drinks, breads and desserts, Ibrik: The Balkan Table will transport you to the heart of the Balkans. Including countries like Greece, Turkey, Romania, Croatia, and Hungary, the wide-range of influences are evident in dishes like dolmades with morello cherries, potato moussaka, grilled trout and Jerusalem artichokes mousseline, baked feta dip, fermented pickles, babka, and Balkan cheesecake. Family is at the heart of Balkan cuisine, and the hearty, heart-warming dishes of Ibrik: The Balkan Table are even better when shared.

100 recipes from Bucharest to Istanbul

Ibrik: The Balkan Table

From Eleanor of Aquitaine to Edith Piaf, Colette to Coco Chanel, discover the lives of 21 women who made French history

French women have always had so much more to say than 'let them eat cake'! Whether kicking the English out of Orléans, marching on Versailles or running messages for the French resistance, their stories of courage, creativity and genius have long defined French history.

Unveiling the lives of twenty-one women who changed the course of French history, Katherine Pangonis spins a new history of France from the fifth century to the present day.

Trace the rise of Eleanor of Aquitaine from teenage bride to the most powerful woman in medieval Europe; follow Berthe Morisot as she infiltrates art's biggest boy's club - the Impressionists; and discover how two of the twentieth century's great fashion icons - Coco Chanel and Josephine Baker - found themselves spying for opposite sides during World War Two. Meet lesser known (yet no less influential) figures like&nbsp;Christine de Pizan, a medieval proto-feminist, and Paulette Nardal, who took Paris's overwhelmingly white, male literary establishment by storm. Fresh, funny and unapologetically feminist, A History of France in 21 Women reveals France as never before.

A History of France in 21 Women

The extraordinary creative energy of Renaissance Italy lies at the root of modern Western culture. In this study, Virginia Cox offers a fresh vision of this iconic moment in cultural history. This book explores key artistic, literary and intellectual developments, as well as histories of food and fashion, map-making, exploration and anatomy.

A Cultural History

The Italian Renaissance

Archaeometry of Slag and Ore Finds in the Przeworsk Culture

East Germanic Ironmaking in the Roman Period

From awe-inspiring Norman castles, to the homes we live in, Simon Thurley explores how the architecture of this small island influenced the world.

The History of English Architecture

The Building of England

Pathocracy

Germany's Jewish Problem

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