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Pakron T: Garden Variety

Garden Variety

Plant-Focused Recipes Inspired by My Garden

NEW YORK TIMES BESTSELLER • 100+ simple and creative lunch box recipes for kids, from Lily Payen, author of Feeding Tiny Bellies One day you’re getting ready to feed your little one solids for the first time, and in the blink of an eye, it’s time to send them off to school. It’s an exciting milestone, but transitioning from planning meals and snacks at home to packing and sending daily lunch boxes can be daunting.&nbsp; In Feeding Tiny Bellies: School Lunches, Lily Payen, mom of four and creator of Feeding Tiny Bellies, is here to take the guesswork out of packing lunches. She shares her recipes for nourishing meals that use everyday pantry staples, are easy to prepare, and are realistic for a parent’s busy schedule.&nbsp; With filling “brunch box” recipes (Everything Bagel Bites), comforting warm lunches (Broccoli and Cheese Soup), creative sandwiches (Tuna Salad Sandwich Bites), and satisfying after-school snacks (Copycat Cosmic Brownies), you’ll never be in a peanut butter and jelly rut again.

Over 100 Lunch Boxes and Snacks for Kids

Feeding Tiny Bellies: School Lunches

One of the Library of Congress's "Books That Shaped America"One of The Guardian's 100 Best Nonfiction Books"Walden...is arguably the most important work of literary nonfiction in the American canon."-New York TimesIn celebration of the 250th anniversary of the United States, HarperCollins is proud to present this library of American classics drawn from our storied catalog. Walden is a foundational transcendentalist treatise from Henry David Thoreau on self-reliance, simplicity, and how to escape the corruption and consumerism of modern society.I went to the woods because I wished to live deliberately.On July 4, 1845, Henry David Thoreau began a two-year experiment: Living alone in a self-built hut on the edge of Walden Pond outside of Concord, Massachusetts, "to front only the essential facts of life, and see if I could not learn what it had to teach, and not, when I came to die, discover that I had not lived." Having observed and condemned changes in 19th century society -- increasing materialism, urbanism, and injustice from the state -- Thoreau endeavored to adopt a lifestyle in opposition to these modern vices. Walden is the account of how and why Thoreau lived during this time, and his conclusions about the natural world and humanity's place in it.Rich with detailed observations on New England's woods and the "bottomless" Walden pond, layered with analysis of the philosophers that inspired Thoreau's unusual project, and framed by the passage of the four seasons, Walden became a foundational text of the transcendentalist movement and is now accepted as one of the most important works of American literature, changing the course of Western psychology, political philosophy, and the tradition of nature writing.<ul><li>A BEAUTIFUL PACKAGE WITH FLAPS: Featuring French flaps and a unique vivid cover design, each book in the collection is published as a deluxe trade paperback that is a part of a stunning series look.</li><li>HARPER COLLINS AMERICAN CLASSICS: This series includes timeless novels, poetry, children's books, and groundbreaking nonfiction that has shaped American thought, literature, and identity across generations.</li><li>AMERICA'S PUBLISHER: Since its founding in 1817, no American publisher has been so entwined in the history of American letters. Our books enrich, challenge, and defined the American spirit.</li><li>AMERICA 250: The HarperCollins American Classics arrive in time for America's 250th anniversary celebrations.</li></ul>

Walden [American Classics Edition]

The very best plant-based recipes from the bestselling&nbsp;Vegan: The Cookbook, collected in an elegant and easy-to-use new cookbook&nbsp;

 The Vegan Kitchen offers a delicious tour of plant-based cooking across countries and cultures. This stylish volume collects 75 of the best recipes from Jean-Christian Jury’s classic compendium Vegan: The Cookbook, highlighting fresh, tasty dishes enjoyed in every corner of the globe. 

Here, home cooks will discover creative techniques for transforming vegetables, grains, beans, legumes, and other vegan staple ingredients into exciting, meat-free meals. Chapters on Starters, Salads, Soups, Main Courses, Grains &amp; Beans, Pasta &amp; Noodles, Cakes &amp; Pies, and Desserts reveal the breadth and creativity of vegan cuisine. Easy-to-follow&nbsp;instructions and vibrant photography make this the perfect book for vegans, vegetarians, and anyone interested in healthier, sustainable eating.

Spanning dishes, such as South Korea’s Kimchi Fried Rice, Caribbean Jerk Chili, and Italy’s Butternut Squash and Sage Risotto, as well as sweet treats, including El Salvador’s ChocoBananas, Malawi’s Blood Orange Crème Brûlée, and America’s Carrot Cake with Cream Cheese Frosting, The Vegan Kitchen invites readers to experience the abundant variety of vegan food around the world.

The Vegan Kitchen

Crypto Degenerates and the Rise of the Global Casino Economy

The American Meme

Southern Peach

A moving and haunting &nbsp;portrait of a Palestinian immigrant's heroic efforts to heal his community and birth love from tragedy'A heartbreaking and thrillingly suspenseful story about tragic histories and new beginnings.'&nbsp;Jenny Offill, author of Weather'Deeply absorbing and passionately felt' Irish Times'This is one of those rare stories that feels at once universal and impossibly strange, rooted in the ordinary challenges of the American Dream but lashed to horrors unfolding on the other side of the planet.' Washington PostIn Naeem Murr's first novel in two decades, the conflicts, griefs, and hopes of a community of diverse immigrants in a Chicago condominium come to represent those of the wounded world we all must share.As the financial crisis of the late Noughties looms, all that anyone truly knows about Jamal 'Jack' Shaban is how readily he sacrifices himself in his attempts to broker peace between his embittered neighbors. For his flight attendant colleagues, he is an object of desire, even love, particularly for his sweetly bawdy Wisconsinite best friend, Birdy. Believing that Jack is gay, Birdy knows nothing of Dimra, Jack's traditional Muslim wife, with whom Jack is desperate to have a child. Nor isDimra aware of Jack's attraction to Marcia: an angry single mother new to the building. The resulting tangle of conflict, love and desire returns Jack to the violence of 1980s Gaza, where a love affair led him to exile and nearly destroyed his life.A man of many faces - adulterer, devoted husband, fixer, community leader, liar, and the survivor of human and cosmic cruelty in both the past and present - Jack is a paragon of both desire and hope, someone who has committed to love because the alternative is darkness. Weaving poignant tragedy and bittersweet comedy, a tale of one man's blasted hopes and indomitable dedication to the well-being of others, this is a book to love, reread and remember.'Timely and urgent, EveryExit Brings You Home explores Jack's hopes, sorrows, and regrets-and, by proxy, those of immigrants everywhere.' Harper's Bazaar

'A work of magic' Washington Post

Every Exit Brings You Home

A painter. A priest. One hot New York summer.'A genuinely swoony summer romance' New York Times 'Brilliant' Raven Leilani 'Stunning' ObserverWyeth is a newcomer to New York, a young Black painter who is trying to find his place in the contemporary Manhattan art scene. He shares a studio with his friends and earns money working for a gallery and an art restorer but he's struggling with his portrait painting, unable to truly capture the life of his subjects.Then he meets Keating, a white former priest struggling with his faith. The two men seemingly have nothing in common, and yet Keating shows Wyeth how to see the world anew. But as the men grow closer, the differences between them become more stark, until Wyeth and Keating must decide what they are willing to risk - for art and for love.'One of the most perfect books I've ever read' NPR'A piercing, precise, and affecting tale of young love and high art' Kirkus'One of the most accomplished, important novelists of his generation' Guardian'Brandon Taylor is without a doubt our laureate of hyper-intelligent yearning - nobody does it better' Lit Hub

Minor Black Figures

The best of Balkan cuisine, captured in 100 recipes that blend Mediterranean flavors and hearty Eastern European fare. Ibrik: The Balkan Table is a collection of 100 recipes that celebrate the rich culinary tradition of the Balkans. From Ecaterina Paraschiv-Poirson, owner of Ibrik Kitchen in Paris, France, this cookbook draws from her Romanian and Greek heritage, offering a selection of delicious recipes that pay homage to her homeland. In Ibrik: The Balkan Table, Ecaterina revisits traditional dishes such as eggplant caviar, stuffed peppers, shwarma and kofta alongside Balkan staples like soups, stews, and fermented vegetables. With nearly 100 recipes to prepare throughout the seasons, from mezzes to main dishes, along with drinks, breads and desserts, Ibrik: The Balkan Table will transport you to the heart of the Balkans. Including countries like Greece, Turkey, Romania, Croatia, and Hungary, the wide-range of influences are evident in dishes like dolmades with morello cherries, potato moussaka, grilled trout and Jerusalem artichokes mousseline, baked feta dip, fermented pickles, babka, and Balkan cheesecake. Family is at the heart of Balkan cuisine, and the hearty, heart-warming dishes of Ibrik: The Balkan Table are even better when shared.

100 recipes from Bucharest to Istanbul

Ibrik: The Balkan Table

A Day In...

The best of Korean cuisine and culture, from AM to PM. &gt; Seoul is a city that's bursting at the seams with incredible food and the people who love to eat it. Experience Korean staples like kimchi, bibimbap and bulgogi along with contemporary dishes that reflect the modern face of this dynamic city. Wander the streets of Hongdae, Myeong-dong and Seongsu-dong through beautiful photography, and get insider tips on where to find the best local eats. A Day in Seoul captures the culinary landscape of the city, and you can bring the flavors of the city home with 70 easy-to-follow recipes. This is the ultimate book for Korean food and travel enthusiasts alike.

A Korean Cookbook

A Day in Seoul

An essential collection of beloved home cooking recipes from India’s most famous food historian

 

Classic Indian Recipes is a vibrant celebration of the diversity and depth of Indian cuisine. Pushpesh Pant, author of the global bestseller India: The Cookbook, presents a carefully curated treasury of tried-and-tested dishes from across the country, inviting home cooks around the world to experience this unique and extraordinary culinary culture.

 

The book’s 140 recipes reflect the rich tapestry of Indian food traditions. Readers will find an array of homemade meals – including vegetarian options – along with sumptuous feasting dishes and festive sweets, each accompanied by a lively headnote and stunning photograph of the finished dish. Well-known and much-loved dished such as Butter Chicken, Roghanjosh, and Dal Makhani appear alongside more traditional and unusual fare – for example, Hyderabadi Dum ki Biryani (slow-cooked biryani) and Gucchi Pulau (morel pilaf). There are accessible versions of iconic recipes, such as samosas, pakoras, dosas, and chapatis, as well as a host of chutneys and drinks.

 

With a detailed introduction covering the various regions of the country and the gradual evolution of Indian food across India and the world, Pushpesh Pant sets the stage for the recipes that follow. His insights into the cultural and historical background of Indian cuisine reveal the philosophy of Indian home cooking – one rooted in balance, seasonality, and deeply held roots.

 

Recipes include: Hariali Paneer Tikka (green paneer skewers), Dhokla (steamed lentil cake), Musallam Raan (slow-cooked aromatic leg of lamb), Nejandu Kari (crab curry), Aloo Methi (potatoes with fenugreek), and Shahi Tukra (royal bread pudding).

Classic Indian Recipes

A Good Girl’s Guide to Murder

Good Girl, Bad Blood

Picador Collection

'Percolates with suspense' - The New York Times Full of shocking twists and secrets, The Lola Quartet asks the universal question: how far would you go for someone you love? From Emily St. John Mandel, the author of Station Eleven. When Gavin discovers the existence of a young girl from his hometown who looks uncannily like him - and shares the surname of his high-school girlfriend, Anna - he is propelled back into the past. Could this girl be his daughter? But there are other secrets from the past that remain unanswered. Gavin was part of a jazz group known as 'The Lola Quartet', and Anna disappeared on the night of their last concert together. As Gavin goes deeper to seek answers from those he left behind, he will uncover truths far darker than he ever imagined. 'Elegant and hypnotic . . . Mandel brilliantly modulates the heightening suspense in a novel that remains, above all, an elegy for lost innocence' - The Washington Post Part of the Picador Collection, a series showcasing the best of modern literature.

The Lola Quartet

Garden Variety

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