Food Tourism and Regional Development
Networks, products and trajectories
Food tourism has emerged as a topic of increasing importance for many destinations yet despite this there is no book that directly focuses on the role of food tourism in regional development and implications for policy.
mai 2016, env. 298 pages, Routledge Studies of Gastronomy, Food and Drink, Anglais
Taylor and Francis
978-1-138-91292-2
Taylor and Francis
978-1-138-91292-2
Food tourism has emerged as a topic of increasing importance for many destinations yet despite this there is no book that directly focuses on the role of food tourism in regional development and implications for policy.
mai 2016, env. 298 pages, Routledge Studies of Gastronomy, Food and Drink, Anglais
Taylor and Francis
978-1-138-91292-2
Taylor and Francis
978-1-138-91292-2
Autres titres de la collection: Routledge Studies of Gastronomy, Food and Drink
Afficher toutMukbang, Food Performance, and Digital Media
Taylor and Francis, 2026
978-1-032-60023-9
env. 270.00 CHF
livrable dans env. 10-20 jours
The History of Rioja Wine
Tradition and Invention
Taylor and Francis, 2024
978-0-367-61812-4
env. 76.00 CHF
livrable dans env. 10-20 jours
The History of Rioja Wine
Tradition and Invention
Taylor and Francis, 2022
978-0-367-61811-7
env. 270.00 CHF
livrable dans env. 10-20 jours
Wine, Terroir and Utopia
Making New Worlds
Taylor and Francis, 2019
978-1-138-58814-1
env. 270.00 CHF
livrable dans env. 10-20 jours
The Shape of Wine
Its Packaging Evolution
Taylor and Francis, 2018
978-1-138-30126-9
env. 70.00 CHF
livrable dans env. 10-20 jours
The Shape of Wine
Its Packaging Evolution
Taylor and Francis, 2018
978-1-138-30086-6
env. 250.00 CHF
livrable dans env. 10-20 jours
Food Tourism and Regional Development
Networks, products and trajectories
Taylor and Francis, 2018
978-1-138-59241-4
env. 80.00 CHF
livrable dans env. 10-20 jours
Social, Cultural and Economic Impacts of Wine in New Zealand
Taylor and Francis, 2017
978-1-138-08228-1
env. 90.00 CHF
livrable dans env. 10-20 jours
Wine and Identity
Branding, Heritage, Terroir
Taylor and Francis, 2017
978-1-138-08208-3
env. 90.00 CHF
livrable dans env. 10-20 jours
The Business of Champagne
A Delicate Balance
Taylor and Francis, 2017
978-1-138-08125-3
env. 106.00 CHF
livrable dans env. 10-20 jours
Heritage Cuisines
Traditions, identities and tourism
Taylor and Francis, 2015
978-1-138-80506-4
env. 256.00 CHF
livrable dans env. 10-20 jours
The Consuming Geographies of Food
Diet, Food Deserts and Obesity
Taylor and Francis, 2014
978-0-415-81870-4
env. 270.00 CHF
livrable dans env. 10-20 jours
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International Hospitality Management
Taylor and Francis, 2027
978-1-138-78097-2
env. 156.00 CHF
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AI and Data Engineering for Smart Cities
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978-1-032-74091-1
env. 209.00 CHF
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Lost Worlds
How Humans Tried, Failed, Succeeded, and Built Our World
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978-0-06-325648-4
43.50 CHF
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Alter-Native Constitutionalism
Common-ing ‘Common' Law, Transforming Property in South Africa
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Corporatism and Neoliberalism in a Global Era
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Rethinking Intellectual Property
A Radical Guide to the Past, Present, and Future of the Ownership of Ideas
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Realizing the Right to Water and Sanitation at the International and National ...
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Microfinance and Post-conflict Women's Empowerment in the Balkans
A Qualitative Comparative Analysis
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Natural Resource Extraction and Development
Taylor and Francis, 2026
978-0-415-54570-9
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Education, Human Development and the Capability Approach
Taylor and Francis, 2026
978-1-138-48613-3
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Elephant Conservation and Society in India
Encounters, Spaces and Politics
Taylor and Francis, 2026
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