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Food, Philosophy, and Intellectual Property
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Food, Philosophy, and Intellectual Property

Fifty Case Studies
Buch (gebunden)ca. 86.00 CHF
lieferbar in ca. 10-20 Arbeitstagen

This is a book about food, philosophy, and intellectual property rights. Taken separately, these are three well-known subjects; but it is uncommon to consider them together. Delivering a rich field of disputes, the book is comprised of 50 case studies.

Mai 2024, ca. 162 Seiten, Englisch
Taylor and Francis
978-1-03-256064-9

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