"In her debut cookbook, chef and TV sensation Melissa King shares 125 of her favorite dishes that blend her Califiornia cool sensibility with the flavors she grew up with and the techniques she learned along the way"--
Bibliografische Angaben
September 2025, ca. 272 Seiten, Englisch
Random House N.Y.
978-1-9848-6192-4
Schlagworte
Inhalt
"In her debut cookbook, chef and TV sensation Melissa King shares 125 of her favorite dishes that blend her Califiornia cool sensibility with the flavors she grew up with and the techniques she learned along the way"--