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Analysis of Naturally Occurring Food Toxins of Plant Origin
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Analysis of Naturally Occurring Food Toxins of Plant Origin

Buch (gebunden)ca. 270.00 CHF
lieferbar in ca. 10-20 Arbeitstagen

This book provides in-depth information and comprehensive discussion over different analytical techniques utilized for qualitative and quantitative application purposes of natural toxins of plant origin in food.

Dezember 2022, ca. 268 Seiten, Food Analysis & Properties, Englisch
Taylor and Francis
978-1-03-208030-7

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