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The Politics of Food

The Politics of Food

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First published in 1941, a popular discussion on Food Policy was very welcome at a time when it had become a personal problem for every housewife. It was the purpose of this book to bring home to the general public the nature of the problem. The author first exposes capitalism's failure to feed the people adequately either in peace or war.

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Juni 2025, ca. 216 Seiten, Routledge Library Editions: Food and Diet, Englisch
Taylor and Francis
978-1-041-01135-4

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Weitere Titel der Reihe: Routledge Library Editions: Food and Diet

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