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The New Charleston Chef's Table

Extraordinary Recipes From the Heart of the Old South
Buch (gebunden)44.50 CHF
sofort lieferbar

Inhalt

Immerse Yourself in the Eclectic and Growing Food Scene of Charleston! From roadside dives to upscale eateries, Southern to Chinese, Holly Herrick leaves no stone unturned as she winnows Charleston¿s restaurants down to her top picks. From fried chicken to shrimp and grits, The New Charleston Chef's Table delivers all the goods that make this Southern gem of a city such an exciting place to visit, live, and dine. And now you can recreate your favorite dishes at home! Come celebrate the tastes of Charleston

Bibliografische Angaben

Juni 2018, Chef's Table, Englisch
Rowman & Littlefield
978-1-4930-2933-4

Schlagworte

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