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The perfect gift for aspiring young chefs ready to try out the familyair fryer. With foodie favourites for breakfast, lunch, dinner and desserts- plus snacks! - with easy-to-follow instructions, The Kids' EasyAir Fryer Cookbook has over 50 brilliant recipes to try.

The perfect gift for aspiring young chefs ready to try out the familyair fryer.   With foodie favourites for breakfast, lunch, dinner and desserts- plus snacks! - with easy-to-follow instructions, The Kids' EasyAir Fryer Cookbook has over 50 brilliant recipes to try.

Morgan S: The Kids' Easy Air Fryer
Cookbook

The Kids' Easy Air Fryer Cookbook

Vegesaurs: Meet the Vegesaurs Sticker Book

Hamlyn Cooks: Vegetarian Air Fryer

Learn to chop, mix and stir with this fantastic first cookbook to help young chefs cook delicious meals with confidence. With more than 50 mouth-watering recipes that are fun and easy to make, children aged 5-9 can learn tips, tricks, and kitchen fundamentals to set them up for a lifetime of cooking. Fun, colourful step-by-step instructions and photographic images make it so simple to follow the recipes and build confidence, making children feel at home in the kitchen in no time! This book includes delicious recipes for all occasions and tastes, including an array of light bites, main meals, and sweet treats. This children's first cookbook offers:- Easy to follow step-by-step recipes that teach children basic cooking skills that they will carry through life. - A new edition of the popular cookbook featuring 8 fantastic new recipes and a fresh, updated look. - A collection of recipes from around the world, that are made from readily available ingredients and easy to source. This book will inspire children to put on their aprons and set off on their very first food adventure, turning young food enthusiasts into flourishing little chefs. From tasty pizza muffins and delicious squash and coconut curry, to raspberry ice and fun chocolate mug brownies, there is something for everyone to enjoy. Pages on kitchen equipment, kitchen safety, and cooking tips and tricks help children to safely master cooking basics whilst having a great time making a selection of simple snacks, balanced meals, and sweet treats to share with friends and family.

Learn to chop, mix, and stir with this fantastic first cookbook to help young chefs cook delicious meals with confidence. With more than 50 mouth-watering recipes that are fun and easy to make, children aged 5-9 can learn tips, tricks, and kitchen fundamentals to set them up for a lifetime of cooking. Fun, colourful step-by-step instructions and photographic images make it so simple to follow the recipes and build confidence, making children feel at home in the kitchen in no time! This book includes delicious recipes for all occasions and tastes, including an array of light bites, main meals, and sweet treats. This children’s first cookbook offers: - Easy to follow step-by-step recipes that teach children basic cooking skills that they will carry through life. - A new edition of the popular cookbook featuring 8 fantastic new recipes and a fresh, updated look. - A collection of recipes from around the world, that are made from readily available ingredients and easy to source. This book will inspire children to put on their aprons and set off on their very first food adventure, turning young food enthusiasts into flourishing little chefs. From tasty pizza muffins and delicious squash and coconut curry, to raspberry ice and fun chocolate mug brownies, there is something for everyone to enjoy. Pages on kitchen equipment, kitchen safety, and cooking tips and tricks help children to safely master cooking basics whilst having a great time making a selection of simple snacks, balanced meals, and sweet treats to share with friends and family.

More than 50 Delicious Recipes for Young Cooks

Cooking Step-By-Step

Collins Lower Secondary Geography

Collins Lower Secondary Geography Student's Book: Book 9

Bluey

Bingo is helping with the family BBQ. She sets the table, mops the muddy floor and makes a delicious salad. But with so much to do, will she ever get time to relax in her relaxer chair?Join Bluey, Bingo and the family for a BBQ in this hilarious board book. "Isn't anyone going to mention the salads?!"Don't miss these other awesome Bluey books:Bluey: DoctorBluey: CharadesBluey: Road TripBluey is an Emmy award-winning Australian children's television programme following the adventures of a loveable six-year-old Blue Heeler Puppy, Bluey and her family. It's currently showing on Disney+, BBC iPlayer and CBeebies in the UK. Bluey enjoys exploring the world and using her imagination to turn everyday life into an amazing adventure. Join Bluey in this fun collection of story, activity and novelty books that celebrate play.

Bluey: BBQ

Cooking authentic Mexican-American comfort food is simple with YouTube sensation Arnie “ArnieTex” Segovia Arnie Segovia is a Texas guy with Mexican roots, and his cooking is a blend of Texas and Mexican cuisines in the comdia casera (comfort food) and carne asada (Mexican grilling) styles. His creations are a traditional blend of Southwest, Texas, and Norteño cooking techniques, both in the kitchen and over open fire. For authentic Mexican cooking combined with a little bit of Texas and open-fire barbecue, look no further than ArnieTex! Here’s what you’ll find inside: <ul><li>Traditional Mexican and Texas-Mexican favorites like Mexican-Spanish rice, tamales, fajitas, tacos al pastor, refried beans, migas con huevo, and taqueria-style salsas</li><li>Texas staples like smoked brisket, authentic Texas chili, and parrillada tejana (a Texas-size carne asada feast)</li><li>Dozens of cooking tips and tricks for cooking on both on the stove and over an open fire</li><li>Stunning photography that captures the essence of Arnie's cooking the beauty of South Texas</li></ul> As a champion pitmaster and cook with deep knowledge of Mexican-American cuisine, Arnie has built a following of millions of loyal fans who love cooking with Arnie each week. And if you're cooking with Arnie, it will always means two things: you’re not going to leave the table hungry, and you’ll absolutely leave the table happy.

Cooking authentic Mexican-American comfort food is simple with YouTube sensation Arnie “ArnieTex” Segovia Arnie Segovia is a Texas guy with Mexican roots, and his cooking is a blend of Texas and Mexican cuisines in the comdia casera (comfort food) and carne asada (Mexican grilling) styles. His creations are a traditional blend of Southwest, Texas, and Norteño cooking techniques, both in the kitchen and over open fire. For authentic Mexican cooking combined with a little bit of Texas and open-fire barbecue, look no further than ArnieTex! Here’s what you’ll find inside: <ul><li>Traditional Mexican and Texas-Mexican favorites like Mexican-Spanish rice, tamales, fajitas, tacos al pastor, refried beans, migas con huevo, and taqueria-style salsas</li><li>Texas staples like smoked brisket, authentic Texas chili, and parrillada tejana (a Texas-size carne asada feast)</li><li>Dozens of cooking tips and tricks for cooking on both on the stove and over an open fire</li><li>Stunning photography that captures the essence of Arnie's cooking the beauty of South Texas</li></ul> As a champion pitmaster and cook with deep knowledge of Mexican-American cuisine, Arnie has built a following of millions of loyal fans who love cooking with Arnie each week. And if you're cooking with Arnie, it will always means two things: you’re not going to leave the table hungry, and you’ll absolutely leave the table happy.

Over 100 Recipes for Mexican-American Cooking and Texas-Style BBQ

ArnieTex

Skulduggery Pleasant

A Soul Full of Shadows

A bold and funny picture book that helps make sure eating veg will never be boring again!

101 Ways to Eat Your Veg

A bone-shaking new trilogy begins - the latest adventure in the bestselling Skulduggery Pleasant series

A bone-shaking new trilogy begins – the latest adventure in the bestselling Skulduggery Pleasant series

A Mind Full of Murder

I use a fork to eat my broccoli, and a spoon to scoop up deeelicious mac-and-cheese ... but sometimes I eat with my hands!
The little girl in this story, Feven, along with her little brother, isn't afraid of trying new foods like broccoli, watermelon and mac-and-cheese. But for each meal she needs to decide: should she use utensils, or is this a food to eat with her hands? Each meal is an opportunity to learn and play. When Grandma comes to visit, the whole family gathers around the dinner table to eat injera, an Ethiopian and Eritrean flatbread. And Feven knows just what to do.
Sometimes I Eat with My Hands reminds us that customs around food can be central to who we are, and that learning to eat means sharing with the people we love. Includes an author's note.
 

Key Text Features
illustrations
author's note
&nbsp;
Correlates to the Common Core State Standards in English Language Arts:
CCSS.ELA-LITERACY.RL.1.2
Retell stories, including key details, and demonstrate understanding of their central message or lesson.

Sometimes I Eat with My Hands

Lonely Planet Kids

Explore our planet one unique treat at a time! From lip-smacking lollipops to bizarre chocolate concoctions, kids will discover the many magnificent sweet, crunchy, chewy, and salty nibbles that stock kitchen cupboards around the world. Packed with fun facts, awesome illustrations, and fascinating insights into food traditions, it's time to dig in!

Lonely Planet Kids Snacks Around the World

Supertato

Prepare for the ultimate&nbsp;dance party&nbsp;mission in this&nbsp;brilliant new&nbsp;storybook, based on the incredibly popular BBC&nbsp;CBeebies series, Supertato.&nbsp; &nbsp;

As Seen on BBC CBeebies

Broccoli Boogie: A Supertato Storybook

The Kids' Easy Air Fryer Cookbook

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