The Curious Bartender's Rum Revolution
The 5th book in the "Curious Bartender" series, from the award-winning bar operator and co-founder of the London-based Fluid Movement. Explores rum's remarkable history, its darker past and the pioneering rum makers of today, from around the world. 250 colour photos.
The 5th book in the "Curious Bartender" series, from the award-winning bar operator and co-founder of the London-based Fluid Movement. Explores rum's remarkable history, its darker past and the pioneering rum makers of today, from around the world. 250 colour photos.
Weitere Titel der Reihe: The Curious Bartender
Alle anzeigenThe Curious Bartender’s Agave Safari
Discovering and appreciating Mexico’s tequilas, mezcals & more
Ryland Peters & Small, 2025
978-1-78879-679-8
43.50 CHF
sofort lieferbar
The Curious Bartender: In Pursuit of Liquid Perfection
Recipes for the finest cocktails
Ryland Peters & Small, 2022
978-1-78879-475-6
43.50 CHF
sofort lieferbar
The Curious Bartender: Cocktails At Home
More than 75 recipes for classic and iconic drinks
Ryland Peters & Small, 2021
978-1-78879-352-0
35.50 CHF
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The Curious Bartender’s Guide to Rum
Ryland Peters & Small, 2020
978-1-78879-238-7
18.50 CHF
sofort lieferbar
The Curious Bartender
The Artistry & Alchemy of Creating the Perfect Cocktail
Ryland Peters & Small, 2019
978-1-78879-154-0
22.90 CHF
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The Curious Bartender's Guide to Gin
How to appreciate gin from still to serve
Ryland Peters & Small, 2018
978-1-78879-039-0
22.90 CHF
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The Curious Bartender Volume 1
The artistry and alchemy of creating the perfect cocktail
Ryland Peters & Small, 2013
978-1-84975-437-8
35.50 CHF
sofort lieferbar
Weitere Titel zum Thema
Banana breads, loaf cakes & other quick bakes
60 deliciously easy recipes for home baking
Ryland Peters & Small, 2025
978-1-78879-689-7
26.90 CHF
sofort lieferbar
Smorrebrod: Scandinavian Open Sandwiches
More than 50 recipes, from traditional to modern
Ryland Peters & Small, 2025
978-1-78879-645-3
29.90 CHF
sofort lieferbar
Grazing Boards deck
50 cards for stunning boards, platters & sharers to enjoy at home
Ryland Peters & Small, 2024
978-1-78879-642-2
36.90 CHF
sofort lieferbar
The Curious Bartender’s Agave Safari
Discovering and appreciating Mexico’s tequilas, mezcals & more
Ryland Peters & Small, 2025
978-1-78879-679-8
43.50 CHF
sofort lieferbar
Tokyo Bar
65 recipes for Japanese-style cocktails and izakaya snacks
Ryland Peters & Small, 2025
978-1-78879-676-7
18.50 CHF
sofort lieferbar
Napoli on the Road
Classic & seasonal recipes for Neapolitan-style pizza plus antipasti, desserts & drinks
Ryland Peters & Small, 2025
978-1-78879-644-6
38.50 CHF
sofort lieferbar
Whisky Opus
The Definitive Guide to the World's Greatest Whisky Distilleries
Dorling Kindersley, 2024
978-0-241-67969-2
51.50 CHF
sofort lieferbar
Aperitivo
Spritz in Style with Over 80 Recipes for Italian Cocktails & Bar Bites
Ryland Peters & Small, 2025
978-1-78879-683-5
26.90 CHF
sofort lieferbar
La Cocina Vasca
Recipes and traditions of the Spanish Basque Country
Ryland Peters & Small, 2025
978-1-78879-677-4
38.50 CHF
sofort lieferbar
The Sommelier Prep Course
An Introduction to the Wines, Beers, and Spirits of the World
Wiley, 2025
978-1-394-27739-1
55.50 CHF
sofort lieferbar